Malaysia Stevia Sugar Blends Market Size By Form, By Application And Forecast

Published Date: August - 2024 | Publisher: MIR | No of Pages: 320 | Industry: latest updates trending Report | Format: Report available in PDF / Excel Format

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Malaysia Stevia Sugar Blends Market Size By Form, By Application And Forecast

Malaysia Stevia Sugar Blends Market Size And Forecast

Malaysia Stevia Sugar Blends Market size was valued at USD 619.55838 Million in 2020 and is projected to reach USD 1260.569 Million by 2028, growing at a CAGR of 9.29% from 2021 to 2028.

Growing public knowledge of the health benefits of low-calorie consumables is a primary driver of industry expansion. Because the number of obese and diabetic people is increasing, stevia is the ideal sugar substitute because it has no calories. The Global Malaysia Stevia Sugar Blends Market report provides a holistic evaluation of the market. The report offers a comprehensive analysis of key segments, trends, drivers, restraints, competitive landscape, and factors that are playing a substantial role in the market.

Malaysia Stevia Sugar Blends Market Definition

Stevia? It's this cool plant from South America with leaves that are naturally sweet! People use extracts from those leaves to sweeten all sorts of foods and drinks. Think of it as a non-caloric sweetener – basically a white powder. It's made up of super sweet things called glycosides, all pulled from the stevia plant's leaves. Now, stevia has a unique flavor, and get thisit can be 200 to 350 times sweeter than regular sugar! That's why so many food and beverage companies use it as a natural sweetener. They want to give you tasty stuff with fewer calories. You'll find it popping up as a sugar substitute in tons of things, like dairy, bakery & confectionery, tabletop sweeteners, beverages, and even convenience meals.

Stevia is a popular sugar substitute and a clean label ingredient because it adds almost no calories to the food or beverage product in which it is used. Flavored carbonated beverages and foods are artificially colored, sweetened carbonated, and chemically preserved. Sugar is a common ingredient in carbonated foods and beverages. Sugar intake is increasing, resulting in major illnesses such as obesity and diabetes in the general population. Growing public health concerns are leading to a desire for low-calorie sugar-based goods and organic ingredients in people’s everyday diets.

So, you're looking to cut back on sugar? No problem! There are tons of options, like aspartame – just be careful, it doesn't do well in the heat. Then there's saccharin, but the FDA has some restrictions on it. On the other hand, Reb-A, which comes from stevia, is generally recognized as safe (GRAS) for your grub and drinks. I sprinkle a tiny bit of ground stevia on my cooked veggies, meat, even my morning cereal and salads! It not only adds a touch of sweetness but also, supposedly, boosts flavor and nutrition, which is why it's so popular these days. Speaking of stevia, back in May 2019, Tate & Lyle and Sweet Green Fields (SGF) teamed up to launch ZOLESSE, a special kind of stevia extract that they're calling a "natural" sweetener.

Glg Life Tech Corp. and ADM established a collaboration in June 2017 to provide non-GMO stevia and monk fruit components to fulfill the growing worldwide demand for sugar reduction and clean-label components. Cargill, Incorporated and Royal DSM announced a partnership in November 2018 to produce highly sought-after sweet-tasting molecules such as steviol glycosides Reb M and Reb D through fermentation, providing food and beverage manufacturers with an even more scalable, sustainable, and low cost-in-use solution under the EverSweet brand.

Malaysia Stevia Sugar Blends Market Overview

Growing understanding of these benefits has resulted in a surge in demand, and it is now commercially grown all over the world. Stevia is also used in topical applications for skin diseases such as eczema and dermatitis because it works as a steroid and helps to limit bacteria multiplication. Aside from that, health-conscious consumers are getting more interested in low-calorie sweeteners like stevia, which is boosting its global sales. Other factors impacting the market growth include changing lifestyles, rising disposable incomes, and a number of government-led attempts to reduce sugar consumption in order to battle the disease.

Folks in Europe are starting to care more about what's actually in their food, and that's created a hunger for "better for me" options. To keep up, most food companies are whipping up new stuff that's naturally low in sugar and calories – like products using stevia. Plus, since the European Union gave the green light to use stevia extracts back in November 2011, the market's just exploded! Now, thanks to more health-conscious shoppers and things like the sugar tax in the United Kingdom, we're seeing tons of new stevia-sweetened goodies hitting the shelves.

Think about sweetening your coffee or baking a cake – more and more people are reaching for liquid stevia! It's probably why the liquid stevia market is expected to grow the fastest. Just a few drops of liquid stevia extract can replace a whole teaspoon of cane sugar. You can use it to sweeten all sorts of things, like coffee, teas, and smoothies. Liquid stevia even comes in syrup form, which is made by boiling the leaves in water. People love using the syrup to make food taste better. And for businesses, liquid stevia is a great choice because it's so concentrated – a little goes a long way! Plus, the demand for alcohol-free liquid stevia is growing rapidly, really giving the market a boost.

Malaysia Stevia Sugar Blends MarketSegmentation Analysis

The Malaysia Stevia Sugar Blends Market is segmented on the basis of Form, And Application.

Malaysia Stevia Sugar Blends Market, By Form

• Powder• Whole leaf• Liquid• Tablets

Based on Form, The market is bifurcated into Powder, Whole leaf, Liquid, and Tablets. Better Stevia Extract Powder is a zero-calorie, low-glycemic certified organic sweetener option for table sugar and artificial sweeteners from NOW Foods (USA). Ingredion Incorporated (US) announced the launch of VERSASWEET, a low-sugar glucose syrup, in the US and Canada in October 2017. The syrup is intended for use in dairy, confectionery, baked goods, and ice creams to lower sugar content.

Malaysia Stevia Sugar Blends Market, By Application

• Industrial• Domestic

Based on Application, The market is bifurcated into Industrial and Domestic. GLG Life Tech Corporation and Archer Daniels Midland Company (U.S.) released high Reb M Dream Sweetener Stevia Leaf with the high Reb M in February 2018. In food and beverage goods, the product gives a clean and smooth sweetness.

Key Players

The “Malaysia Stevia Sugar Blends Market” study report will provide valuable insight with an emphasis on the global market. The major players in the market are Cargill Incorporated, Ingredion Incorporated, Tate & Lyle, PureCircle, Archer Daniels Midland Company, BIOSWEET VENTURES, GLG LIFE TECH CORP., Hunan huacheng Biotech, Inc., HYET Sweet. The competitive landscape section also includes key development strategies, Market share, and Market ranking analysis of the above-mentioned players globally.

Report Scope

REPORT ATTRIBUTESDETAILS
STUDY PERIOD

2017-2028

BASE YEAR

2020

FORECAST PERIOD

2021-2028

HISTORICAL PERIOD

2017-2019

UNIT

Value (USD Million)

KEY COMPANIES PROFILED

Cargill Incorporated, Ingredion Incorporated, Tate & Lyle, PureCircle, Archer Daniels Midland Company, BIOSWEET VENTURES, GLG LIFE TECH CORP.

SEGMENTS COVERED

• By Form
• By Application

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