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Coconut Oil Market by Type (Organic Virgin Oil Market, Conventional Virgin Oil Market), Application (Food and Beverage, Cosmetic and Personal Care, Pharmaceutical and Nutraceutical), Distribution Channel (Supermarkets and Hypermarkets, Health Food Stores and Specialty Stores, Online Retail), & Region for 2024-2031


Published on: 2024-08-08 | No of Pages : 320 | Industry : latest updates trending Report

Publisher : MIR | Format : PDF&Excel

Coconut Oil Market by Type (Organic Virgin Oil Market, Conventional Virgin Oil Market), Application (Food and Beverage, Cosmetic and Personal Care, Pharmaceutical and Nutraceutical), Distribution Channel (Supermarkets and Hypermarkets, Health Food Stores and Specialty Stores, Online Retail), & Region for 2024-2031

Coconut Oil Market Valuation – 2024-2031

The coconut oil market is growing steadily over the last decade, owing to its numerous applications in a variety of industries, including food & beverage, cosmetics, and pharmaceuticals. Also, the increasing popularity of natural and organic products is boosting the coconut oil market with manufacturers focusing on cold-pressed and virgin coconut oil options to match consumer preferences. The coconut oil market gets driven by rising health consciousness, a wide range of applications in food and cosmetics, increasing demand for organic products and the growing popularity of natural alternatives. These factors are likely to enable the market size surpass USD 6.89 Billion valued in 2024 to reach a valuation of around USD 11.13 Billion by 2031.

North America and Europe are also key markets, owing to an increasing health-conscious population and the growing popularity of plant-based diets. The market faces obstacles such as changing raw coconut pricing and environmental concerns over large-scale coconut production. However, continuous research and development focused on sustainable practices and product innovation is projected to open up new growth potential in the coming years. The rising demand for Coconut Oil is enabling the market grow at a CAGR of 6.17% from 2024 to 2031.

Coconut Oil MarketDefinition/ Overview

Coconut oil is a multipurpose edible oil made from the meat of mature coconuts. It contains medium-chain fatty acids, mainly lauric acid, and is used in cooking, skincare and haircare. It is solid at ambient temperature but melts at approximately 76°F (24°C), has antibacterial qualities and is well-known for its health benefits and distinct tropical flavor. Coconut oil is an essential ingredient in tropical cuisines and holistic healing practices.

Coconut oil is a versatile culinary ingredient known for its health advantages and flavor. It’s a natural moisturizer for skin and hair that hydrates and nourishes. In skincare, it relieves dry skin, decreases inflammation and promotes healing. It protects hair from damage, enhances luster, and combats dandruff. Coconut oil can also be used as a natural makeup remover and in oil pulling for dental health.

Coconut oil’s health benefits, sustainability and adaptability make it a promising candidate for future use. It may find more use in natural skincare, alternative medicine and as a healthy cooking oil. Advances in biofuel technology may also unlock its potential as a green energy source. Also, its antibacterial capabilities may lead to novel applications in hygiene products and natural preservatives.

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Will Increasing Demand for Odorless and Tasteless Coconut RBD Oil Drive the Coconut Oil Market?

RBD (Refined, Bleached, and Deodorized) coconut oil is obtained from dried coconut and contains a fatty acid composition rich in medium-chain triglycerides. These MCTs undergo a unique digestive process, quickly reaching the liver from the gastrointestinal tract and promoting immediate and sustained energy production. With a high smoke point of 450 degrees Fahrenheit, it excels at deep frying while leaving no coconut fragrance or taste, ensuring that other flavors are not overpowered.

RBD coconut oil also includes significant levels of lauric and caprylic acids, which are known for their anti-inflammatory characteristics and can help combat inflammation caused by unstable polyunsaturated fatty acids. This feature increases its attractiveness as a healthier alternative for culinary applications.

Furthermore, its adaptability allows it to be used as a direct replacement for butter, margarine and other oils in everyday cooking, baking, and frying. This versatility broadens its appeal to health-conscious clients looking for solutions that match their dietary tastes and wellness objectives. Thus, RBD coconut oil’s numerous benefits and diverse applications establish it as a key player in the culinary and wellness sectors, driving demand and market growth.

Will Rising Concerns Regarding the High Content of Saturated Fats Hamper the Coconut Oil Market?

The global coconut oil sector is facing growth limits, owing to growing concerns about its health consequences in food and beverages. Concerns arise from the high levels of saturated fat found in coconut oil, prompting various worldwide healthcare organizations to advise against its use in any form.Studies have shown that excessive coconut oil consumption can have negative impacts on blood cholesterol levels. High levels of saturated fat in the diet have been related to an increase in LDL (low-density lipoprotein) cholesterol, sometimes known as “bad” cholesterol, which is a major risk factor for cardiovascular disease.

The World Health Organization (WHO), the British Nutrition Foundation, and the American Dietetic Association have highlighted concerns regarding the use of coconut oil in food products. Their attitude is based on scientific studies and dietary guidelines that advocate for lowering saturated fat intake to promote heart health and reduce the risk of chronic diseases.

As these groups spread information about the potential health hazards linked with coconut oil intake, consumer knowledge of its effects on cholesterol levels and overall health grows. As a result, there is a growing trend among consumers to choose alternative cooking oils with reduced saturated fat content, providing challenges for the coconut oil business to preserve market share and growth in the face of health concerns.

Category-Wise Acumens

Will Increasing Demand for Organic Virgin Coconut Oil Drive the Type Segment?

The growing popularity of organic virgin coconut oil (VCO) dominates the coconut oil market. Organic VCO is derived from coconuts that were grown without the use of synthetic pesticides, fertilizers, or chemicals. This is consistent with the increasing customer demand for natural and ecologically friendly products. As customers become more health-conscious and environmentally conscientious, they gravitate toward organic products that are viewed as safer and more sustainable.

While conventional virgin coconut oil remains popular, it faces competition from organic VCO as customer preferences alter. Conventional VCO is made using regular farming processes and may be more widely available at lower prices than its organic version. However, organic VCO’s purported health and environmental benefits drive its market domination.

In addition, organic VCO’s premium branding as a high-quality, natural product helps to maintain its supremacy. Consumers are willing to pay a premium for organic certification, which they see as a guarantee of purity and strict production standards. As a result, organic VCO is becoming the favored choice for health-conscious consumers, solidifying its position in the coconut oil market.

Will Rise in Cuisines Enhance Use of Coconut Oil in Food and Beverage Sector?

Rising demand for food and beverage items is expected to significantly boost the coconut oil market segment. Coconut oil is a versatile component in the food and beverage sector with a diverse range of applications due to its distinct flavor, aroma, and health advantages. As consumers become more health-conscious and look for natural and functional ingredients, demand for coconut oil in food and beverage formulations is likely to rise.

In the food industry, coconut oil is used as a cooking oil, an ingredient in many recipes, a taste enhancer and even as a replacement for other oils and fats. Its high smoke point and durability make it ideal for frying and baking applications. Also, coconut oil imparts a distinct tropical flavor to meals, making it popular in ethnic cuisines and gourmet food products.

Furthermore, the growing popularity of plant-based diets and coconut-based goods helps to expand the coconut oil market segment. Coconut oil is also becoming more popular in the beverage business, where it adds creaminess and richness to smoothies, coffee drinks, and dairy replacements.

Overall, the growing demand for food and beverage products, combined with coconut oil’s adaptability and health benefits, is likely to drive market segment growth, creating opportunities for food and beverage makers and suppliers.

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Country/Region-wise Acumens

Will Rising Awareness of the Potential Health Benefits Drive the Asia Pacific Region?

The Asia Pacific region asserted its dominance in the coconut oil market. This region’s growing market presence is due to rise in knowledge of the possible health benefits of virgin coconut oil. As consumers in Asia Pacific become more health conscious, there is a growing preference for natural medicines and traditional health practices, which complements the claimed benefits of virgin coconut oil.

The extensive cultural legacy of the Asia Pacific area emphasizes the use of natural ingredients for medicinal and therapeutic purposes, which aligns nicely with the holistic qualities of virgin coconut oil. Consumers are drawn to its nutritional profile, which includes medium-chain triglycerides (MCTs), which are recognized to have possible health benefits. Furthermore, the region’s unique culinary landscape offers numerous chances to use coconut oil into traditional meals, increasing its popularity.

The increasing frequency of lifestyle-related health concerns has fueled the demand for healthier alternatives, creating a favorable climate for the expansion of virgin coconut oil use. As awareness grows and consumer preferences shift, the Asia Pacific region is positioned to remain a significant driver in influencing the trajectory of the global coconut oil market.

Will Growing Focus on Health and Wellness Drive the Market in Europe?

Europe’s growing emphasis on health and wellbeing is driving demand for natural and functional ingredients with virgin coconut oil emerging as a popular option. Virgin coconut oil, marketed as a healthier alternative to traditional cooking oils, is thought to provide a slew of possible health benefits, including metabolic support and immune strengthening. This attitude is consistent with the growing trend among Europeans to favor healthier lifestyles and diets.

As consumers grow more selective about the components they consume, there is a greater understanding of the nutritional characteristics and health consequences of food products. Virgin coconut oil, with its high concentration of medium-chain triglycerides (MCTs) and other bioactive components, has gained popularity for its supposed health benefits. It is gaining popular among health-conscious Europeans looking to incorporate natural, nutrient-dense products into their meals.

Furthermore, the versatility of virgin coconut oil lends itself well to a variety of culinary uses, increasing its popularity in Europe. Whether used in cooking, baking, or as a savory addition to foods, virgin coconut oil has a particular taste profile and contributes to the perceived healthfulness of meals. As the health and wellness movement gains traction in Europe, demand for virgin coconut oil is projected to rise.

Competitive Landscape

The coconut oil market is a dynamic and competitive space, characterized by a diverse range of players vying for market share. These players are on the run for solidifying their presence through the adoption of strategic plans such as collaborations, mergers, acquisitions, and political support. The organizations are focusing on innovating their product line to serve the vast population in diverse regions.

Some of the prominent players operating in the coconut oil market include

  • Ruchi Soya Industries
  • Adani Wilmar
  • Associated British Foods
  • Cargill Inc.
  • Archer Daniels Midland Company
  • Bunge Limited
  • Adams Group, Inc.
  • American Vegetable Oil, Inc.
  • Phidco
  • SC Global
  • Oleo-Fats Incorporated
  • PT SIMP
  • Primex Group

Latest Developments

  • In September 2023, Kannadi Karshaka Kootayma, an Indian formers collective enterprise, has created a new value-added herb-infused virgin oil coconut oil under the brand name Kannadi.
  • In February 2022, Dabur India Ltd., an Indian Ayurvedic and Natural Health Care Company, introduced “Virgin Coconut Oil”. The freshly announced product is now accessible on Amazon, an e-commerce retail store.

Report Scope

REPORT ATTRIBUTESDETAILS
Study Period

2021-2031

Growth Rate

CAGR of 6.17% from 2024 to 2031

Base Year for Valuation

2024

Historical Period

2021-2023

Forecast Period

2024-2031

Quantitative Units

Value in USD Billion

Report Coverage

Historical and Forecast Revenue Forecast, Historical and Forecast Volume, Growth Factors, Trends, Competitive Landscape, Key Players, Segmentation Analysis

Segments Covered
  • Type
  • Application
  • Distribution Channel
Regions Covered
  • North America
  • Europe
  • Asia Pacific
  • Latin America
  • Middle East & Africa
Key Players

Ruchi Soya Industries, Adani Wilmar, Associated British Foods, Cargill Inc., Archer Daniels Midland Company, Bunge Limited, Adams Group, Inc., American Vegetable Oil, Inc., Phidco, SC Global, Oleo-Fats Incorporated, PT SIMP, Primex Group.

Customization

Report customization along with purchase available upon request

Coconut Oil Market, By Category

Type

  • Organic Virgin Oil Market
  • Conventional Virgin Oil Market

Application

  • Food and Beverage
  • Cosmetic and personal care
  • Pharmaceutical and nutraceutical

Distribution Channel

  • Supermarkets and Hypermarkets
  • Health Food Stores and Specialty Stores
  • Online Retail

 Region

  • Asia-Pacific
  • Europe
  • North America
  • South America
  • Middle East & Africa

Research Methodology of Market Research

To know more about the Research Methodology and other aspects of the research study, kindly get in touch with our .

Reasons to Purchase this Report

• Qualitative and quantitative analysis of the market based on segmentation involving both economic as well as non-economic factors• Provision of market value (USD Billion) data for each segment and sub-segment• Indicates the region and segment that is expected to witness the fastest growth as well as to dominate the market• Analysis by geography highlighting the consumption of the product/service in the region as well as indicating the factors that are affecting the market within each region• Competitive landscape which incorporates the market ranking of the major players, along with new service/product launches, partnerships, business expansions, and acquisitions in the past five years of companies profiled• Extensive company profiles comprising of company overview, company insights, product benchmarking, and SWOT analysis for the major market players• The current as well as the future market outlook of the industry with respect to recent developments which involve growth opportunities and drivers as well as challenges and restraints of both emerging as well as developed regions• Includes in-depth analysis of the market of various perspectives through Porter’s five forces analysis• Provides insight into the market through Value Chain• Market dynamics scenario, along with growth opportunities of the market in the years to come• 6-month post-sales analyst support

Customization of the Report

• In case of any please connect with our sales team, who will ensure that your requirements are met.

Pivotal Questions Answered in the Study

The players operating in the coconut oil market include Ruchi Soya Industries, Adani Wilmar, Associated British Foods, Cargill Inc., Archer Daniels Midland Company, Bunge Limited, Adams Group, Inc., American Vegetable Oil, Inc., Phidco, SC Global, Oleo-Fats Incorporated, PT SIMP, Primex Group.
The primary factor of the coconut oil market is its purported health benefits. As customers seek natural and healthy options, coconut oil’s ability to enhance heart health, aid in weight loss, and serve as a flexible ingredient in culinary and cosmetics products has increased demand. Also, its sustainability and versatility help to drive market growth.
The coconut oil market is estimated to grow at a CAGR of 6.17% during the forecast period.
The coconut oil market was valued at around USD 6.89 Billion in 2024.

Table of Content

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To get a detailed Table of content/ Table of Figures/ Methodology Please contact our sales person at ( chris@marketinsightsresearch.com )