Global Cashew Milk Market Size By Type (Plain & Flavored), By Distribution Channel (Supermarkets/Hypermarkets, Convenience Stores, Online, Independent Small Groceries, & Specialty Stores), By Packaging (Cartons, Pouches, Jars, Bottles, Cans, & Others), By Geographic Scope And Forecast
Published Date: August - 2024 | Publisher: MIR | No of Pages: 320 | Industry: latest updates trending Report | Format: Report available in PDF / Excel Format
Global Cashew Milk Market Size By Type (Plain & Flavored), By Distribution Channel (Supermarkets/Hypermarkets, Convenience Stores, Online, Independent Small Groceries, & Specialty Stores), By Packaging (Cartons, Pouches, Jars, Bottles, Cans, & Others), By Geographic Scope And Forecast
Cashew Milk Market Size And Forecast
Cashew Milk Market size was valued at USD 107.7 Million in 2021 and is projected to reach USD 195.6 Million by 2030, growing at a CAGR of 6.86% from 2022 to 2030.
Low fat and sugar content, along with a large number of lactose intolerant population is expected to contribute to the upswing of the market. Additionally, rising awareness about the health benefits of cashew milk such as an improvement in blood sugar control, eye health, heart health, iron deficiency, anemia, etc., acts as a driver of growth of the market. The Global Cashew Milk Market report provides a holistic evaluation of the market. The report offers a comprehensive analysis of key segments, trends, drivers, restraints, competitive landscape, and factors that are playing a substantial role in the market.
Global Cashew Milk Market Definition
Cashew milk is a non-dairy milk beverage that is derived from plants and obtained from the processing of cashew and water. Cashew Mill processing comprises many steps such as drying, soaking, washing, sieving, extraction, filtration, cooling, and storage of the end product. Cashews have also been used for manufacturing several products such as cashew bagasse, alcohol, cashew shell oil, nut meal, amongst others. Cashew milk also proved to be a commercially beneficial product with the progress of technology. Good quality cashew milk is consistent with cream, while also being rich in vitamins, minerals, healthy fats, carbohydrates, protein, and free of lactose which also makes plant-based milk products a useful alternative to milk derived from animals.
Approximately, 75% of the fat found in cashew milk is unsaturated and indistinguishable monosaturated fats, thus making the fats found in cashew milk useful for maintaining the health of the heart. Additional health benefits of cashew milk include providing nutrients and proteins, helps in blood clotting, offering anti-cancer effects, lowering the cholesterol level and enhancing defenses against antioxidants. In, addition to being rich in omega 6 fatty acid which is very essential for cell health and development of the body, it is also easy to digest. Different companies are trying to provide cashew milk with various health benefits. For instance, So Delicious Co. provides unsweetened cashew milk beverage, which is a non-GMO, soy free, gluten free, vegan, eco-friendly, dairy alternative, and a low-calorie milk. However, many market players do have various agents which contribute to the thickness and flavor of the cashew milk, such as Xantham Gum and Guar Gum for thickening and vanilla and cinnamon for taste respectively. It is manufactured using separated water and cashews.
Global Cashew Milk Market Overview
There is an increasing attractiveness of plant-based diet, citing animal rights issues. This has contributed as a major growth driver of the Cashew Milk market. As of January 2021, there are approximately 79 million vegans around the globe, which gives an immense market to capitalize on for the Cashew Milk market. Another potential driver of growth is cashew milk serving as a viable alternative for people who are lactose intolerant. Experts estimate that about 68 percent of the world’s population has lactose malabsorption, which makes Cashew Milk an efficient alternative with a lot of health benefits over conventional milk. The various health benefits of cashew milk discussed above a further platform for the growth of the Global Cashew Milk Market. Another trend that drives the demand for cashew milk is the demand for frozen desserts. Manufacturers are looking to manufacture frozen desserts with the help of cashew milk, almond milk, etc. On similar lines, Yogurts used from cashew milk is another addition to the product line of cashew milk-based products. In this way, companies are looking to expand their portfolio of vegan products which is further contributing to the growth of the market. Additionally, various R&D initiatives to prolong the shelf life of plant-based products, as compared to normal herbal products is also driving the growth of the Cashew Milk Market.
Along with the high prices of cashews globally, COVID 19 had a detrimental impact on the global cashew milk market due to production lines being closed and supply chains being disrupted globally in a bid to prevent the transmission of the virus. The widespread availability of conventional milk also is a significant restraint to the market. Changing lifestyle trends, where people are shifting towards products facilitating high immunity development, along with standardizing quality and implementation of good manufacturing policies further presents an opportunity for growth to the Global Cashew Milk Market.
Global Cashew Milk MarketSegmentation Analysis
The Global Cashew Milk Market is segmented on the basis of Type, Distribution Channel, Packaging, and Geography.
Cashew Milk Market by Type
• Plain• Flavored
Global Cashew Milk Market is segmented into Plain and Flavored on the basis of Type. Plain cashew milk had the highest market presence with a revenue of USD 27.5 million in 2018. Increasing health consciousness has propelled the demand for plant-based milk in the creamy fluid texture. The presence of nutritional benefits such as Magnesium and Vitamin K is another factor driving the segment. However, Flavored cashew milk is expected to be relatively more prevalent in the market, expanding at a CAGR of 5.3% over the forecast period. Diversified product lines have led to increased availability of Flavored cashew milk with vanilla, coffee, coconut, cinnamon, and other flavors. Changing consumer preferences are resulting in increased consumption of flavored cashew milk. Salted caramel flavored, Silk Vanilla, and strawberry are the various flavors with which cashew milk can be provided. flavored in the market. For instance, White Wave Foods Company launched silk vanilla cashew milk under a Non-GMO project with no preservatives.
Cashew Milk Market by Distribution Channel
• Supermarkets/Hypermarkets• Convenience Stores• Online• Independent Small Groceries• Specialty Stores
Global Cashew Milk Market is segmented into Supermarkets/Hypermarkets, Convenience Stores, Online, Independent Small Groceries, Specialty Stores on the basis of Distribution Channel. The online Stores (E-Retail) segment is projected to grow with the highest CAGR in the forecast period. It is due to the E-Retail reaching a vast consumer base with quality products, and the underlying apprehension in many economies due to the pandemic.
Cashew Milk Market by Packaging
• Cartons• Pouches• Jars• Bottles• Cans• Others
Global Cashew Milk Market is segmented into Cartons, Pouches, Jars, Bottles, Cans, and others on the basis of Packaging. Cartons and bottles are expected to have a high Market prevalence in the given forecast period due to the high shelf life of cashew milk in cartons and bottles and buying of Cashew Milk in small amounts by the consumers.
Cashew Milk Market by Geography
• North America• Europe• Asia Pacific• Rest of the world
On the basis of regional analysis, the Global Cashew Milk Market is classified into North America, Europe, Asia Pacific, and Rest of the world. The market has the largest presence in North America. High adoption of lactose-free products, resulting in its High demand and manufacturing in countries such as the U.S. and Canada fuel the market growth. Changes in eating habits and increasing awareness about the health benefits of the Global Cashew Market also contribute to the market growth. Additionally, a Growing vegan population and an increase in the number of manufacturers of cashew milk in the region are the reasons for high market growth. Asia Pacific is expected to be the fastest-growing market, expanding at a CAGR of 5.9% over the forecast period. This is attributed to a rise in disposable income of the population in the Asian countries, followed by increasing awareness about health. A growing lactose intolerant population also helps in fueling market growth in this region. Companies such as So delicious and Elmhurst are expanding their base in Asia Pacific Region.
Key Players
The “Global Cashew Milk Market” study report will provide a valuable insight with an emphasis on the global market. The major players in the market are Alpro, Danone SA, White Wave Services Inc., Forager Project, LLC, So Delicious Dairy Free, Blue Diamond Growers, Plenish Cleanse Ltd., Nutty life, LLC., Vitasoy, DREAM Blends among others.
The competitive landscape section also includes key development strategies, market share, and market ranking analysis of the above-mentioned players globally.
Key Developments
• In September 2019, Z Natural Foods announced their new Cashew Milk Powder, a healthy and natural alternative to traditional milk products.
• In June 2019, a Brazilian startup named Benni Alimentos launched a soluble cashew nut milk powder with a 2-year shelf life.
• In April 2021, Forager launched a Vegan Cashew Milk Ice Cream, with 5 cashew-based flavors.
• In January 2020, international brand Coffee-Mate launched a new plant-based creamer. Slightly sweet with a hint of almond, the decadent cashew milk creamer is available at retailers across the United States.
• In March 2021, Forager Project launched a new line of organic plant-based cheeses called Cheeseworks. The dairy-free cheeses include queso fresco, jack, shredded mozzarella, shredded parmesan and shredded jack. Using Forager Project’s probiotic cashew milk yogurt as the base, the company said the product can perform like regular cheese when it comes to melting and stretching.
Report Scope
REPORT ATTRIBUTES
DETAILS
STUDY PERIOD
2018-2030
BASE YEAR
2021
FORECAST PERIOD
2022-2030
HISTORICAL PERIOD
2018-2020
UNIT
Value (USD Million)
KEY COMPANIES PROFILED
Alpro, Danone SA, White Wave Services Inc., Forager Project, LLC, So Delicious Dairy Free, Blue Diamond Growers, Plenish Cleanse Ltd.
SEGMENTS COVERED
By Type, By Distribution Channel, By Packaging, And By Geography.
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