Global Soy Milk Market Size By Product Type (Flavoured, Unflavoured), By Application (Desserts, Cheese and Snacks, and Beverages), By Geographic Scope And Forecast
Global Soy Milk Market Size By Product Type (Flavoured, Unflavoured), By Application (Desserts, Cheese and Snacks, and Beverages), By Geographic Scope And Forecast
Published Date: August - 2024 | Publisher: MIR | No of Pages: 320 | Industry: latest updates trending Report | Format: Report available in PDF / Excel Format
Soy Milk Market size was valued at USD 8879.12 Million in 2021 and is projected to reach USD 16322.19 Million by 2030, growing at a CAGR of 7.10% from 2023 to 2030.
Think of soy milk as a great alternative to cow's milk! It's lower in calories but still packs in the same amount of protein. With obesity rates climbing around the world, more and more people are looking for low-calorie options, which should really help soy milk sales. Plus, there are a bunch of other benefits that should get more people drinking it, and that'll push the market even higher. Want the full scoop? The Global Soy Milk Market report gives you a complete look at everything that's going on. You'll find in-depth analysis of the key segments, what's driving the market (and what's holding it back), the latest trends, who the big players are, and all the other important things that make the market tick.
Global Soy Milk Market Definition
Soy milk acts as a great substitute for cow milk as it is a type of grain milk that contains an equal amount of protein and low in calories. Soy milk is prepared by soaking the dried soya beans which are ground in water. Due to the growing obesity, the demand for low-calorie products is getting high. Therefore, most of the consumers preferred soy milk who are weight conscious or trying to lose weight.
Soy milk also lowers the bad cholesterol level the reason to which it is highly preferred by heart patients. The product is also naturally lactose-free and rich in iron. Its high isoflavone content is used to prevent hormone-related cancers. Soy milk contains a high amount of essential ingredients such as carbohydrates, proteins, and calcium as compared to regular cow milk.
Global Soy Milk Market Overview
Soy milk is a great substitute for cow milk as it contains an equal amount of protein and is low in calories. Demand for low-calorie products is going high due to the growing obesity rate. There are various other benefits of the product that are expected to increase the overall consumption of soy milk and drive the market.
However, the product can face stiff competition from its substitutes in the market, like almond and coconut milk.The product demand among the kids is also growing due to the various flavors like vanilla, chocolate, and strawberry the manufacturers to mask the taste of soy milk.
Global Soy Milk Market Segmentation Analysis
The Global Soy Milk Market is segmented based on Product Type, Application, and Geography.
Soy Milk Market, By Product Type
• Flavoured• Unflavoured
Based on Product Type, the market is bifurcated into flavored and Unflavoured. The unflavoured segment was outstanding in 2018 and is anticipated to continue the trend for the next few years. Unflavoured soy milk is not fortified or artificially sweetened and hence is preferred by many consumers. Introducing the variety of flavors in the market has led to increasing in the consumption of flavored soy milk. Flavored or sweetened soy milk masks the nutty taste of the original product and hence is preferred by adults.
Based on Application, the market is bifurcated into Desserts, Cheese and Snacks, and Beverages. The beverages segment accounted for the largest market share of 42.2% in 2018. Soy milk is used in coffee and tea or with breakfast cereals as a dairy substitute for cow milk. Desserts are sure to be the fastest-growing segment. There is an increase in the consumption of non-dairy ice cream and beverages like smoothies and milkshakes. Healthy yogurt smoothies are prepared with soy milk, which is consumed as desserts in many countries.
Soy Milk Market, By Geography
• North America• Europe• Asia Pacific• Rest of the world
The global Soy Milk Market can be divided into major regions which include North America, Latin America, Western Europe, Eastern Europe, Asia Pacific, Japan, and Middle East & Africa. Globally, among all regions, Asia Pacific has developed as the dominant region in the global Soy Milk Market followed by Europe. Increasing demand for soy milk in lactose-intolerant consumers has strengthened the growth of the global Soy Milk Market.
Other countries in the rest of the world may propel the growth of the market due to increasing awareness about soy milk in these regions. Since soybean is produced in the majority of the African region and countries like Brazil are the potential markets for soy milk.
Key Players
The global industry is highly competitive. Some of the prominent companies in the market are Eden Foods, Pureharvest THE WHITEWAVE FOODS COMPANY, Organic Valley, American Soy Products, Vitasoy, SunOpta, PACIFIC FOODS OF OREGON, PANOS brands, Sanitarium, Kikkoman Corporation. Our market analysis also entails a section solely dedicated to such major players wherein our analysts provide an insight into the financial statements of all the major players, along with its product benchmarking and SWOT analysis. The competitive landscape section also includes key development strategies, market share, and market ranking analysis of the above-mentioned players globally.
Report Scope
REPORT ATTRIBUTES
DETAILS
STUDY PERIOD
2018-2030
BASE YEAR
2021
FORECAST PERIOD
2023-2030
HISTORICAL PERIOD
2018-2020
UNIT
Value (USD Million)
KEY COMPANIES PROFILED
Eden Foods, Pureharvest THE WHITEWAVE FOODS COMPANY, Organic Valley, American Soy Products, Vitasoy, SunOpta, PACIFIC FOODS OF OREGON, and PANOS brands.
SEGMENTS COVERED
By Product Type
By Application
By Geography
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