Global Frozen Food Market Size By Product Type, By Distribution Channel, By End-User, By Geographic Scope And Forecast
Published Date: August - 2024 | Publisher: MIR | No of Pages: 320 | Industry: latest updates trending Report | Format: Report available in PDF / Excel Format
Global Frozen Food Market Size By Product Type, By Distribution Channel, By End-User, By Geographic Scope And Forecast
Frozen Food Market Size And Forecast
Frozen Food Market size was valued at USD 453.99 Billion in 2023 and is projected to reach USD 555.74 Billion by 2030, growing at a CAGR of 8.4% during the forecast period 2024-2030.
Global Frozen Food Market Drivers
The market drivers for the Frozen Food Market can be influenced by various factors. These may include
Convenience The demand for frozen foods with little preparation or cooking time is driven by consumers’ evolving preferences for convenient food options and busy lifestyles.
Extended Shelf Life Compared to fresh products, frozen foods have a longer shelf life, which helps consumers plan meals and store them more conveniently while also decreasing food waste.
Year-Round Availability Regardless of their fresh form’s availability, frozen goods let consumers enjoy seasonal fruits, vegetables, and seafood all year long, which fuels market expansion.
Better Nutrition and Quality Technological developments in freezing and packaging have kept frozen foods’ nutritional content, flavor, and quality intact, putting them on par with fresh meals.
Innovation in Product Offerings To increase the market appeal, manufacturers are always coming out with new and creative frozen food products. These include gourmet meals, plant-based options, ethnic cuisines, and healthier substitutes.
Retail Channel Expansion Accessibility and customer reach are improved by having more frozen meals available in supermarkets, hypermarkets, convenience stores, internet platforms, and specialty shops.
Cost-Effectiveness Frozen foods are frequently more affordable than their fresh counterparts, which appeals to consumers on a tight budget, particularly in recessionary times.
Growing Need for Ready-to-Eat Meals Consumption of frozen entrees, pizzas, snacks, and appetizers is driven by the growing need for ready-to-eat and heat-and-eat meal options, which in turn propels market growth.
Health and Safety worries Consumers are more likely to choose frozen meals with strict quality control procedures due to worries about food safety, contamination, and cleanliness, particularly in light of outbreaks of foodborne illnesses.
Globalization and Urbanization The adoption of frozen meals is influenced by rising urbanization, globalization, and exposure to a variety of cuisines, particularly among urban customers with hectic schedules and multicultural preferences.
Global Frozen Food Market Restraints
Several factors can act as restraints or challenges for the Frozen Food Market. These may include
poorer Quality Perception Some consumers believe that frozen meals are less healthy or of poorer quality than their fresh counterparts. This perception limits the market’s acceptability, particularly among consumers who are health-conscious.
Environmental Concerns The manufacture and distribution of frozen food are linked to greenhouse gas emissions, packaging waste, and energy consumption during freezing procedures. These issues can hinder the expansion of the frozen food market.
Health and Nutrition Trends As customers become more conscious of their diets, they choose fresh foods with little processing over frozen ones that they believe are highly processed or contain additives.
Supply Chain disruptions Problems with cold chain management, raw material shortages, and logistical difficulties can all affect the availability and distribution of frozen food products, which can impede market expansion.
Choice for Fresh Foods In some market segments, the development potential of frozen alternatives is constrained by consumers’ choice for fresh foods, particularly in categories like fruits, vegetables, and seafood.
Price Sensitivity Since frozen foods are sometimes thought to be more expensive than prepared or traditional meals, price sensitivity among consumers, especially in emerging nations, may limit the uptake of frozen foods.
Regulatory Compliance Producing, distributing, and selling frozen foods becomes more complicated and expensive when food safety laws, labeling specifications, and international trade norms are followed.
Certain foods are perishable which limits their applicability to the frozen food category. Examples of perishable foods include dairy, baked goods, and prepared meals. These foods may not freeze well or retain their quality during the freezing and thawing processes.
Competition from Prepared and Fresh Foods The expansion of the frozen food business is hampered by competition from prepared foods found in restaurants and supermarkets, as well as fresh produce and meal kit delivery services.
Negative Consumer Perceptions Misconceptions or negative consumer perceptions regarding frozen foods, such as worries about taste, texture, and nutritional content, can affect the demand for the product by discouraging consumers from buying frozen goods.
Global Frozen Food Market Segmentation Analysis
The Global Frozen Food Market is Segmented on the basis of Product Type, Distribution Channel, End-User, and Geography.
By Product Type
Ready Meals Convenient frozen meals that require minimal preparation, including frozen dinners, entrees, pizzas, and pasta dishes.
Frozen Fruits and Vegetables Individually quick frozen (IQF) fruits, vegetables, and vegetable blends for use in cooking, smoothies, and snacks.
Frozen Meat and Seafood Frozen cuts of meat, poultry, seafood, and fish fillets, including breaded and battered varieties.
Frozen Snacks and Appetizers Frozen finger foods, appetizers, and snacks such as spring rolls, samosas, chicken wings, and mozzarella sticks.
Frozen Bakery Products Frozen bread, pastries, cakes, and desserts, including frozen dough, croissants, muffins, and pies.
By Distribution Channel
Supermarkets and Hypermarkets Large-scale retail outlets offering a wide variety of frozen food products from multiple brands and suppliers.
Convenience Stores Small-scale retail stores offering a limited selection of frozen food products for immediate consumption or convenience purchases.
Online Retail E-commerce platforms and online grocery delivery services offering a convenient way to purchase frozen foods and have them delivered to the doorstep.
Specialty Stores Specialty frozen food stores, gourmet stores, and health food stores offering premium and niche frozen food products.
By End-User
Household Consumers Individual consumers purchasing frozen foods for home consumption, meal preparation, and convenience.
Foodservice Sector Restaurants, hotels, catering services, and institutional buyers purchasing frozen foods for commercial food preparation and serving.
Retailers and Wholesalers Retailers, wholesalers, and distributors purchasing frozen foods for resale to consumers or other businesses.
By Geography
North America Including the United States and Canada, with a mature frozen food market driven by busy lifestyles, convenience, and a wide variety of product offerings.
Europe Including countries such as the United Kingdom, Germany, France, and Italy, with a strong demand for frozen meals, vegetables, and bakery products.
Asia-Pacific Including China, Japan, India, and Australia, with growing urbanization, busy lifestyles, and increasing adoption of frozen foods.
Latin America Including Brazil, Mexico, and Argentina, with rising disposable incomes, changing dietary habits, and increasing demand for convenience foods.
Middle East and Africa Including GCC countries, South Africa, and Nigeria, with a growing foodservice sector and demand for frozen meat, seafood, and desserts.
Keyplayers
The major players in the Frozen Food Market are
Nestle S.A. (Switzerland)
Archer Daniels Midland Company (ADM) (USA)
The Kraft Heinz Company (USA)
Unilever plc (UK)
PepsiCo, Inc. (USA)
Conagra Brands, Inc. (USA)
General Mills, Inc. (USA)
McCain Foods Limited (Canada)
Marufood Inc. (Japan)
Ajinomoto Co., Inc. (Japan)
Report Scope
REPORT ATTRIBUTES
DETAILS
STUDY PERIOD
2020-2030
BASE YEAR
2023
FORECAST PERIOD
2024-2030
HISTORICAL PERIOD
2020-2022
UNIT
Value (USD Billion)
KEY COMPANIES PROFILED
Nestle S.A. (Switzerland), Archer Daniels Midland Company (ADM) (USA), The Kraft Heinz Company (USA), Unilever plc (UK), PepsiCo, Inc. (USA), Conagra Brands, Inc. (USA), General Mills, Inc. (USA), McCain Foods Limited (Canada), Marufood Inc. (Japan), Ajinomoto Co., Inc. (Japan)
SEGMENTS COVERED
Product Type, Distribution Channel, End-User, and Geography
CUSTOMIZATION SCOPE
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