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Global Food Grade Sodium Bicarbonate Market Size By End-User, By Application, By Grade, By Geographic Scope And Forecast


Published on: 2024-08-08 | No of Pages : 320 | Industry : latest updates trending Report

Publisher : MIR | Format : PDF&Excel

Global Food Grade Sodium Bicarbonate Market Size By End-User, By Application, By Grade, By Geographic Scope And Forecast

Food Grade Sodium Bicarbonate Market Size And Forecast

Food Grade Sodium Bicarbonate Market size was valued at USD 337.9 Million in 2023 and is projected to reach USD 430.6 Million by 2030, growing at a CAGR of 3.5% during the forecast period 2024-2030.

Global Food Grade Sodium Bicarbonate Market Drivers

The market drivers for the Food Grade Sodium Bicarbonate Market can be influenced by various factors. These may include

  • Expanding Food and Beverage Sector One of the biggest markets for food-grade sodium bicarbonate is the food and beverage sector. The need for packaged and processed foods rises along with the world population, necessitating the use of food-grade sodium bicarbonate as a pH regulator and leavening agent.
  • Growing Health Consciousness There has been an increase in consumer knowledge about wellness and health. Because sodium bicarbonate is frequently seen as a natural and harmless component, its use in products aimed at health-conscious customers has expanded.
  • Growing Need for Bakery Products When it comes to making bread, cakes, and pastries, the bakery sector is one of the biggest consumers of food-grade sodium bicarbonate. Sodium bicarbonate is in high demand due to growing consumer demands for ready-to-eat and convenient bread items.
  • Food Processing Sodium bicarbonate is utilized in a variety of food processing applications as a pH regulator. It is in high demand in the food business because of its capacity to regulate acidity and improve the stability of food items.
  • Clean Label Trends The use of sodium bicarbonate as a leavening agent has surpassed some synthetic alternatives due to the clean label movement, which emphasizes natural and identifiable components in food items.
  • Food Service Industry Growth Since sodium bicarbonate is used in the production of many different dishes, the rise of the food service industry—which includes cafes, restaurants, and fast-food chains—contributes to the demand for the ingredient.
  • Technological Developments in Production Sodium bicarbonate is now more widely available and more affordably produced thanks to improvements in manufacturing techniques and technology. This is especially useful for the food business.
  • Regulatory Approvals and Standards Complying with regulatory requirements and permissions guarantees the safety and quality of sodium bicarbonate when used in food applications, which in turn fosters consumer confidence and industry expansion.
  • Globalization of Food Supply Chains As a necessary component in the creation of standardised food products that adhere to international quality and safety standards, food-grade sodium bicarbonate is in greater demand as a result of the globalization of food supply chains.
  • Environmental Sustainability Sodium bicarbonate is in high demand for products that cater to consumers that are environmentally sensitive because it is thought of as an environmentally friendly and sustainable component.

Global Food Grade Sodium Bicarbonate Market Restraints

Several factors can act as restraints or challenges for the Food Grade Sodium Bicarbonate Market . These may include

  • Variable Raw Material Prices The price and accessibility of raw materials, such as sodium carbonate or trona ore, can have an effect on the expenses associated with producing food-grade sodium bicarbonate, which in turn can have an impact on market prices.
  • Requirements & Regulatory Compliance In the food business, manufacturers may face difficulties in maintaining compliance due to strict rules and quality requirements. It could be necessary to make further investments in procedures and technology to meet these standards.
  • Health and Environmental Concerns The market for food-grade sodium bicarbonate may be impacted by a change in customer tastes and a desire for eco-friendly goods or alternative ingredients as a result of increased awareness of health and environmental issues.
  • Competitive Market Dynamics Profit margins may be constrained by fierce competition among market participants. It can be difficult for businesses to differentiate their offerings and keep a competitive advantage.
  • Disruptions to The Supply Chain Any problems with transportation, natural disasters, or geopolitical events might impair the availability of raw materials and completed goods, which can have an impact on the stability of the market.
  • Substitute Products The market for food-grade sodium bicarbonate may be constrained by the availability of substitutes or other ingredients that fulfil comparable purposes in culinary applications.
  • Economic Factors Consumer purchasing patterns can be impacted by downturns or variations in the global economy, which can have an effect on the demand for food goods in general and food-grade sodium bicarbonate in particular.
  • Technological Difficulties The conventional use of food-grade sodium bicarbonate in some applications may be hampered by developments in food processing technologies or the creation of substitute components.

Global Food Grade Sodium Bicarbonate Market Segmentation Analysis

The Global Food Grade Sodium Bicarbonate Market is Segmented on the basis of End-User, Application, Grade and Geography.

Food Grade Sodium Bicarbonate Market, By Application

  • Bakery Products This may include bread, cakes, pastries, and other baked goods.
  • Beverages Applications in carbonated beverages and other drink products.
  • Processed Foods Sodium bicarbonate might be used in various processed food items for leavening and pH control.

Food Grade Sodium Bicarbonate Market, By End-User

  • Food Processing Industry Sodium bicarbonate is often used as a leavening agent in the food processing industry.
  • Bakery Industry Specific to products like bread and cakes.
  • Beverage Industry Utilized in the production of carbonated beverages.

Food Grade Sodium Bicarbonate Market, By Grade

  • High Purity Sodium Bicarbonate Some applications may require higher purity levels.
  • Standard Grade Sodium Bicarbonate Commonly used in various food applications.

Food Grade Sodium Bicarbonate Market, By Geography

  • North America Market conditions and demand in the United States, Canada, and Mexico.
  • Europe Analysis of the Food Grade Sodium Bicarbonate Market in European countries.
  • Asia-Pacific Focusing on countries like China, India, Japan, South Korea, and others.
  • Middle East and Africa Examining market dynamics in the Middle East and African regions.
  • Latin America Covering market trends and developments in countries across Latin America.

Key Players

The major players in the Grade Sodium Bicarbonate Market are

  • Solvay
  • Church & Dwight
  • Tata Chemicals
  • FMC Corporation
  • Tosoh Corporation
  • Yuhua Chemical
  • Novacarb
  • HebeiHuachen Pharmaceutical
  • Qingdao Soda Ash

Report Scope

REPORT ATTRIBUTESDETAILS
STUDY PERIOD

2020-2030

BASE YEAR

2023

FORECAST PERIOD

2024-2030

HISTORICAL PERIOD

2020-2022

UNIT

Value (USD Million)

KEY COMPANIES PROFILED

Solvay, Church & Dwight, Tata Chemicals, FMC Corporation, Tosoh Corporation, Novacarb, HebeiHuachen Pharmaceutical, Qingdao Soda Ash

SEGMENTS COVERED

By End-User, By Application, By Grade and By Geography

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