Global Food Grade Butyric Acid Market Size By End User, By Application, By Source, By Geographic Scope And Forecast
Published on: 2024-08-08 | No of Pages : 320 | Industry : latest updates trending Report
Publisher : MIR | Format : PDF&Excel
Global Food Grade Butyric Acid Market Size By End User, By Application, By Source, By Geographic Scope And Forecast
Food Grade Butyric Acid Market Size And Forecast
Food Grade Butyric Acid Market size was valued at USD 211 Million in 2023 and is projected to reach USD 857.65 Million by 2030, growing at a CAGR of 14.9% during the forecast period 2024-2030.
Global Food Grade Butyric Acid Market Drivers
The market drivers for the Food Grade Butyric Acid Market can be influenced by various factors. These may include
- Expanding Food and Beverage Sector One of the main sources of food-grade butyric acid is the food and beverage sector. The market may be helped by rising demand for dairy products, flavour enhancers, and processed meals.
- Growing Health and Wellness Awareness Since food grade butyric acid is thought to be good for gut health, consumers’ awareness of the value of a balanced diet and the usage of natural and functional ingredients in food products can boost demand for it.
- Functional Characteristics Butyric acid is well-known for its ability to work as an energy source for intestinal cells. It is therefore utilised to support intestinal health in food products and animal feed.
- Animal Feed Additives The livestock sector frequently uses butyric acid as a feed addition. The need for food-grade butyric acid may be influenced by the expansion of the animal feed industry, which is being driven by the rising demand for dairy and meat products.
- Technological Advancements By affecting the cost and availability of food-grade butyric acid, innovations in production technologies and the creation of effective and economical manufacturing methods can have an impact on the market.
- Regulatory Aspects Strict guidelines pertaining to food safety and the authorization of food additives may be quite important. Market expansion depends on regulatory clearances and adherence to food safety standards.
- Global Population Growth As a result of a growing demand for food goods, there may be an increase in the market for food-grade butyric acid, which is utilised in a variety of food applications.
- Consumer Preference Shift As food grade butyric acid is obtained from a variety of natural sources, the demand for it may be driven by consumers’ shifting preferences for natural and organic food ingredients.
- Nutraceuticals and Functional Foods Increasing interest in these products, which provide health advantages above basic diet, may raise the market for food-grade butyric acid.
Global Food Grade Butyric Acid Market Restraints
Several factors can act as restraints or challenges for the Food Grade Butyric Acid Market. These may include
- Regulatory Compliance Businesses in the food-grade butyric acid sector may have difficulties in adhering to strict rules and guidelines on food safety and additives. It may be necessary to make large investments in testing, R&D, and compliance procedures in order to meet regulatory standards.
- Volatility of Raw Material Prices Market dynamics can be impacted by the price and accessibility of raw materials, such as feedstocks required to produce butyric acid. Price fluctuations for raw materials can affect the cost of production overall, which can affect the cost of butyric acid suitable for food.
- Awareness and acceptability by Consumers The growth of the market may be influenced by consumer acceptability and awareness of butyric acid in food products. The market acceptance of products containing butyric acid may be slowed down if consumers are reluctant or unfamiliar with them.
- Competition from Substitutes The availability of butyric acid substitutes or other alternative components in food applications may act as a constraint. It is possible that comparable goods will have an impact on the market share of food-grade butyric acid.
- Disruptions in the supply chain such as problems with transportation, changes in the geopolitical landscape, or natural disasters, can affect the distribution of food-grade butyric acid and the availability of raw materials, creating obstacles in the market.
- Technological Difficulties Technical difficulties in the manufacturing process or limits on what can be done to enhance the performance and quality of food-grade butyric acid could prevent the market from expanding.
- Economic Factors The demand for goods containing food-grade butyric acid can be impacted by economic situations, such as recessions or downturns, which can also affect consumer purchasing patterns.
Global Food Grade Butyric Acid Market Segmentation Analysis
The Global Food Grade Butyric Acid Market is Segmented on the basis of End User, Application, Source, and Geography.
Food Grade Butyric Acid Market, By Application
- Flavors and Fragrances Butyric acid is utilized in the food industry to enhance and add specific flavors and fragrances to various products.
- Food Additives It serves as a food additive, contributing to the preservation and flavor enhancement of processed foods.
- Animal Feed Butyric acid is often added to animal feed as a supplement to support animal health and growth.
- Pharmaceuticals In the pharmaceutical industry, butyric acid may be used for its therapeutic properties and as an ingredient in certain medications.
Food Grade Butyric Acid Market, By End User
- Food and Beverage Industry This segment includes companies involved in the production and processing of food and beverages.
- Pharmaceutical Industry Companies manufacturing pharmaceutical products that may contain butyric acid for specific medicinal purposes.
- Animal Feed Industry Businesses engaged in the production of animal feed, where butyric acid can serve as a nutritional supplement.
Food Grade Butyric Acid Market, By Source
- Synthetic Butyric Acid Produced through chemical synthesis methods.
- Natural Butyric Acid Derived from natural sources, which may include fermentation processes or extraction from certain natural substances.
Food Grade Butyric Acid Market, By Geography
- North America Market conditions and demand in the United States, Canada, and Mexico.
- Europe Analysis of the FOOD GRADE BUTYRIC ACID MARKET in European countries.
- Asia-Pacific Focusing on countries like China, India, Japan, South Korea, and others.
- Middle East and Africa Examining market dynamics in the Middle East and African regions.
- Latin America Covering market trends and developments in countries across Latin America.
Key Players
The major players in the Food Grade Butyric Acid Market are
- Eastman Chemical Company (US)
- Perstorp Group (Sweden)
- OXEA GmbH (Germany)
- Blue Marble Biomaterials (US)
Report Scope
REPORT ATTRIBUTES | DETAILS |
---|---|
STUDY PERIOD | 2020-2030 |
BASE YEAR | 2023 |
FORECAST PERIOD | 2024-2030 |
HISTORICAL PERIOD | 2020-2022 |
UNIT | Value (USD Million) |
KEY COMPANIES PROFILED | Eastman Chemical Company (US), Perstorp Group (Sweden), K26 OXEA GmbH (Germany), Blue Marble Biomaterials (US). |
SEGMENTS COVERED | By End User, By Application, By Source, and By Geography. |
CUSTOMIZATION SCOPE | Free report customization (equivalent to up to 4 analyst’s working days) with purchase. Addition or alteration to country, regional & segment scope. |
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