Biofungicides Market Size By Source (Microbial Species, Botanical), Form (Wettable Powder, Aqueous Solution, Granules), & Region for 2024-2031
Published on: 2024-08-07 | No of Pages : 320 | Industry : latest updates trending Report
Publisher : MIR | Format : PDF&Excel
Biofungicides Market Size By Source (Microbial Species, Botanical), Form (Wettable Powder, Aqueous Solution, Granules), & Region for 2024-2031
Biofungicides Market Valuation – 2024-2031
The biofungicides market is increased crop loss caused by numerous pests and diseases, as well as innovative agricultural methods. Higher crop yields are required due to population expansion and the growing demand of organic foods as consumers become more conscious. The market size surpass USD 2.17 Billion valued in 2024 to reach a valuation of around USD 7.12 Billion by 2031.
The market is likely to grow faster than predicted during the projection period as biopesticide applications expand as a result of technical advancements. Growing societal awareness of the harmful effects of synthetic agrochemicals, a preference for eco-friendly and natural products, and increased focus on biotechnology developments, particularly in emerging countries, will emerge as important drivers of market expansion. The rising demand for biofungicides is enabling the market grow at a CAGR of 16.02% from 2024 to 2031.
Biofungicides MarketDefinition/ Overview
Biofungicides are biological control agents produced from living creatures or natural substances used to prevent, inhibit, or manage fungal diseases in plants. These biocontrol agents may include helpful microorganisms such as fungi, bacteria, or viruses, as well as natural substances produced from plants or other species. Biofungicides act through a variety of processes, including competition, parasitism, antibiosis, and generating plant resistance, providing a sustainable and environmentally benign alternative to synthetic fungicides in agriculture and horticulture.
The global market for biofungicides is quickly developing as people become more aware of and adopt sustainable agriculture methods. Biofungicides obtained from natural sources such as beneficial microorganisms and plant extracts are excellent alternatives to synthetic fungicides for treating fungal diseases in crops. This market expansion is being driven by regulatory support for integrated pest management (IPM) tactics and organic farming, which prioritize lower chemical inputs and environmental effect. Biofungicides are preferred for their environmentally benign characteristics, low residual levels in agricultural goods, and capacity to sustain biodiversity while sparing beneficial creatures. Continued innovation in biofungicide formulations, as well as rising demand for safer, more sustainable crop protection solutions, are projected to fuel market growth in the years ahead.
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Will Consumer Preferences for Organic Food Drive the Biofungicides Market?
The biofungicides market, consumer preferences for organic food are driving. As customers become more aware of health and environmental issues, they seek for organic produce cultivated without synthetic pesticides and chemicals. The rising demand for organic food is prompting farmers to use biofungicides, which are sourced from natural sources such as beneficial bacteria and plant extracts, into their pest management techniques. The use of biofungicides is consistent with organic farming practices, providing an effective method of managing crop diseases while reducing chemical residues. This shift toward organic farming practices is aided by tight rules and certifications that require the use of ecologically friendly pest management methods.
Biofungicides are gaining appeal in both organic and conventional agriculture, as they assist address customer needs for safer, more sustainable food production. Biofungicides are less prone to induce pathogen resistance than synthetic fungicides, resulting in long-term efficacy and crop protection. They also promote biodiversity by protecting non-target creatures and beneficial insects, so improving the general health of agricultural ecosystems. As consumers prioritize health, safety, and environmental sustainability, biofungicide use is likely to increase, fueling innovation and market growth. This trend is reflected in increased R&D investments, as well as the release of new biofungicide agents customized to certain crops and climates.
Will the Variability in Effectiveness and Consistency of Biofungicides Impact the Demand in the Market?
The diversity in effectiveness and consistency of biofungicides might have a substantial impact on market demand. While biofungicides provide sustainable and environmentally friendly solutions, they frequently confront performance problems in a variety of environments. Temperature, humidity, soil type, and the presence of microorganisms can all have an impact on biofungicide efficacy. For example, beneficial bacteria and fungi employed in these products may not survive or be outcompeted in particular settings, resulting in variable results. This inconsistency may prevent farmers and agricultural professionals from depending only on biofungicides, which require consistent and predictable results to assure crop health and yield.
Inconsistencies in efficacy can also have an impact on biofungicide perception and acceptance. Farmers and growers, especially those running large-scale enterprises, require trustworthy disease management strategies to protect their investments. If biofungicides do not consistently operate well, people may be hesitant to transition from traditional chemical fungicides, which are frequently thought to be more reliable.
Furthermore, the cost-effectiveness of biofungicides is called into question when several applications or treatments are required to attain the desired outcomes. Despite rising demand for sustainable and ecologically friendly farming practices, this pessimism can stifle industry expansion. To address these concerns, continued research and development are critical for improving the resilience and reliability of biofungicides, hence increasing market acceptance and demand.
Category-Wise Acumens
Will the High Stability and Long Shelf Life of Wettable Powder Segment Propel the Biofungicides Market?
In the biofungicides market wettable powder formulations’ excellent stability and long shelf life are key elements driving their growth. Wettable powders consist of finely powdered active compounds combined with inert carriers and surfactants. When mixed with water, they create a suspension that is easily applied to crops. Their dry, powdered form guarantees that the active components remain stable over time, even under changing environmental circumstances. This extended shelf life eliminates the need for frequent repurchasing and storage problems, making wettable powders an affordable and practical option for farmers and agricultural companies.
The stability of wettable powders ensures that the biofungicidal activity is consistent and effective from manufacture to application. This dependability is critical for crop health and productivity, as farmers can rely on the product to perform as intended over time without degradation.
Furthermore, wettable powders are adaptable in their application, work with a variety of spraying equipment, and may be easily integrated into existing pest management programs. Wettable powders’ attractiveness is bolstered by their ease of storage, transportation, and long-term effectiveness, reinforcing their role as a driving factor in the expansion of the biofungicides market.
Will the Microbial Species Segment Accelerate Demand for the Biofungicides Market?
Microbial species are positioned as key demand drivers in the biofungicides market because of their efficacy and environmental sustainability. These biofungicides, made from beneficial bacteria, fungus, and actinomycetes such as Bacillus, Trichoderma, Pseudomonas, and Streptomyces, are a natural and environmentally acceptable alternative to synthetic chemicals. They use processes such as resource competition, antimicrobial chemical release, and systemic resistance induction in plants to successfully treat fungal infections while minimizing negative effects on non-target organisms and environments.
The global trend toward sustainable agriculture methods, prompted by regulatory restrictions and customer preferences for residue-free food, emphasizes the growing importance of microbial biofungicides. These products not only provide effective disease control, but also promote soil health and biodiversity protection. Continued R&D efforts targeted at enhancing formulation stability, efficacy under varied environmental circumstances, and compatibility with integrated pest management (IPM) strategies are adding to the market outlook for microbial biofungicides. As farmers seek safer and more sustainable crop protection options, microbial biofungicides are expected to play an increasingly important role in defining the future of agriculture around the world.
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Country/Region-wise Acumens
Will the Established Agricultural Infrastructure in Europe, Accelerate the Growth in the Biofungicides Market?
Europe’s well-established agricultural infrastructure is projected to bolster the region’s biofungicides sector. Europe has a solid agricultural framework supported by cutting-edge technologies, huge research institutions, and strong regulatory authorities. This infrastructure enables the rapid adoption and integration of innovative agricultural practices, such as the use of biofungicides. European farmers have access to advanced technology, efficient supply chains, and complete extension services, allowing them to successfully apply new biofungicide technologies. Furthermore, Europe’s commitment to sustainable farming methods, supported by the European Union’s severe chemical pesticide laws and drive for integrated pest management (IPM) tactics, presents a favorable environment for the growth of the biofungicides market.
European consumers are becoming more aware of and concerned about the environmental and health effects of synthetic chemicals in agriculture. This customer desire for food that is produced sustainably, organically, and without chemicals promotes demand for natural crop protection solutions such as biofungicides.
The European Green Deal and the Farm to Fork Strategy, which aim to make food systems more equitable, healthful, and ecologically friendly, also contribute considerably to this market shift. These regulations promote a 50% reduction in chemical pesticides and an increase in organic farming to 25% of total cropland by 2030, hence encouraging the use of biofungicides. Together with continuous research and development initiatives and collaborations between commercial enterprises and research institutes, Europe’s strong agricultural infrastructure and regulatory environment are prepared to drive acceptance and market expansion of biofungicides, positioning the region as a leader in sustainable agricultural practices.
Will the Growing Organic Food Movement in North America Expand the Biofungicides Market in North America?
The expanding organic food movement in North America is expected to greatly boost the biofungicides market in the region. This movement, spurred by rising consumer demand for healthier and more ecologically friendly food options, has resulted in a significant increase in organic farming practices. Organic farming focuses primarily on natural inputs and avoids synthetic chemicals, resulting in a thriving market for biofungicides as critical pest and disease management tools. Biofungicides generated from natural sources, such as beneficial bacteria and plant extracts, are perfectly aligned with the principles of organic agriculture, providing effective disease control while maintaining ecological balance and soil health.
As the organic food sector grows, regulatory frameworks evolve to facilitate the use of biofungicides. In North America, notably in the United States and Canada, organic certification is governed by tight standards that ensure that only certified natural products are used in organic farming. This regulatory framework encourages innovation and implementation of biofungicides since they meet the stringent organic produce criteria. Furthermore, significant research and development activities in the region are improving the efficacy and scope of biofungicides, making them more appealing to organic farmers. The push for sustainable farming techniques, along with a strong customer base for organic products, is likely to fuel significant growth in North America’s biofungicides market, strengthening its importance in the agricultural landscape.
The growing knowledge and education about the benefits of organic foods is helping to drive the biofungicides market. Consumers are becoming more aware of the environmental and health consequences of synthetic chemicals in food production, resulting in a preference for organic alternatives. This shift in consumer behavior encourages more farmers to adopt organic practices, which increases demand for biofungicides. The increasing availability of organic products in mainstream grocery stores, as well as the higher prices they attract, create economic incentives for farmers to use organic practices. As a result, the biofungicides market in North America is poised for significant growth, owing to both consumer demand and favorable regulatory conditions, making biofungicides an essential component of the region’s agricultural strategy.
Competitive Landscape
The biofungicides market is a dynamic and competitive space, characterized by a diverse range of players vying for market share. These players are on the run for solidifying their presence through the adoption of strategic plans such as collaborations, mergers, acquisitions, and political support.
The organizations are focusing on innovating their product line to serve the vast population in diverse regions. Some of the prominent players operating in the biofungicides market include
- BASF SE
- Bayer AG
- Syngenta AG
- FMC Corporation
- Nufarm
- Novozymes
- Isagro S.P.A
- T. Stanes & Company Limited
- UPL Ltd
- BioWorks
- The Stockton Group
- Bioworks Inc.
- Corteva Agriscience
- Koppert Biological Systems Inc.
- Marrone Bio Innovations Inc.
- Seipasa SA
Latest Developments
- In October 2022, Seipasa released its new breakthrough biofungicidal product, “Fungisei,” in Portugal after the European Commission registered it Phytosaniritarily.
- In September 2022, Corteva Agriscience agreed to buy Symborg, a biologicals-based company, as part of its ambition to broaden its biologicals portfolio. This move would assist Corteva Agriscience realize its objective of becoming a global leader in agricultural biologicals.
- In June 2022, Certis Biologicals and Novozymes, two leading agricultural biotechnology businesses, joined up to develop new solutions for very effective fungal disease control. This collaboration will bring new options for row crop growers.
Report Scope
REPORT ATTRIBUTES | DETAILS |
---|---|
Study Period | 2021-2031 |
Growth Rate | CAGR of ~16.02% from 2024 to 2031 |
Base Year for Valuation | 2024 |
Historical Period | 2021-2023 |
Forecast Period | 2024-2031 |
Quantitative Units | Value in USD Billion |
Report Coverage | Historical and Forecast Revenue Forecast, Historical and Forecast Volume, Growth Factors, Trends, Competitive Landscape, Key Players, Segmentation Analysis |
Segments Covered |
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Regions Covered |
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Key Players | BASF SE, Bayer AG, Syngenta AG, FMC Corporation, Nufarm, Novozymes, Isagro S.P.A, T. Stanes & Company Limited, UPL Ltd, BioWorks, The Stockton Group, Bioworks Inc.Corteva Agriscience, Koppert Biological Systems Inc., Marrone Bio Innovations Inc., Seipasa SA |
Customization | Report customization along with purchase available upon request |
Biofungicides Market, By Category
Source
- Microbial Species
- Botanical
Form
- Wettable Powder
- Aqueous Solution
- Granules
Region
- North America
- Europe
- Asia-Pacific
- South America
- Middle East & Africa
Research Methodology of Market Research
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