Global Papain Powder Market Size By Product (Food Grade, Industrial Grade, Feed Grade), By Application (Food Industry, Feed Industry, Medical Industry), By Geographic Scope And Forecast
Published on: 2024-08-04 | No of Pages : 320 | Industry : latest updates trending Report
Publisher : MIR | Format : PDF&Excel
Global Papain Powder Market Size By Product (Food Grade, Industrial Grade, Feed Grade), By Application (Food Industry, Feed Industry, Medical Industry), By Geographic Scope And Forecast
Papain Powder Market Size And Forecast
Papain Powder Market size was valued at USD 260 Million in 2024 and is projected to reach USD 410 Million by 2031, growing at a CAGR of 5.11% from 2024 to 2031.
The growth of the Papain Powder Market is credited to the increasing usage of papain powder in different end-user industries such as textile, pharmaceutical, and cosmetic industries. The Global Papain Powder Market report provides a holistic evaluation of the market. The report offers a comprehensive analysis of key segments, trends, drivers, restraints, competitive landscape, and factors that are playing a substantial role in the market.
Global Papain Powder Market Definition
Papain powder is a proteolytic enzyme isolated from the leaves of Carica papaya and the latest of the green fruit. It serves several functions such as hair & skin-conditioning agent and lytic agent. In the case of hair care products, it prevents or inhibits the buildup of static electricity serving as an antistatic agent. The appearance of papain powder is off-white to light yellow colored powder. Papain powder is used in personal care and cosmetics product formulations of skincare, bath products, and hair care.
It is a fruit enzyme that also acts as a natural exfoliator. Papain cleans and rejuvenates the skin by dissolving fats and purging and softening the epidermis. Owing to these properties of papain it is often included as an ingredient in beauty products and skin cleansers. It is protected from direct light and humidity and maintained at 10°-25°C temperature. It has a shelf life of up to 12 months if properly stored in sealed containers.
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Global Papain Powder Market Overview
The rising health concerns amongst consumers are fueling the growth of the global Papain Powder Market. Additionally, the demand is driven by factors such as increasing demand for meat tenderizers for meat products and increasing demand for natural enzymes. Simultaneously, due to the presence of regulatory norms, the manufacturers are heavily investing in research and development of papain to meet regulatory specifications.
Furthermore, macroeconomic factors such as increasing population, rapid urbanization, and increasing disposable incomes are positively influencing the growth of the global Papain Powder Market. Moreover, the papaya suppliers and papain producers are undergoing major acquisitions and mergers which will create new opportunities for key market players. The demand for papain powder is increasing across various industries such as food & beverages, cosmetics, textile, pharmaceutical, and others.
However, some restraints are limiting the growth of the global market. The availability of cheap and easily available substitutes such as artificial enzymes is anticipated to hamper the growth of the global Papain Powder Market. Furthermore, the cost associated with the processing of papain is huge and requires huge initial investment commitments which may restrain the growth of the global Papain Powder Market.
Global Papain Powder Market Segmentation Analysis
The Global Papain Powder Market is segmented based on Product, Application, and Geography.
Papain Powder Market, By Product
- Food Grade
- Industrial Grade
- Feed Grade
- Medical Grade
- Cosmetic Grade
Based on Product, the market is bifurcated into Food Grade, Industrial Grade, Feed Grade, Medical Grade, and Cosmetic Grade. The food-grade papain powder has shown a considerable amount of growth in recent years owing to its highly positive effect on the degradation of casein and whey proteins from cow’s milk in the stomach of infants.
Papain Powder Market, By Application
- Food Industry
- Feed Industry
- Medical Industry
- Cosmetic Industry
- Others
Based on Application, the market is bifurcated into the Food industry, Feed industry, Medical industry, Cosmetic industry, and Others. The food industry dominates the Papain Powder Market. The domination of the food industry can be credited to the increasing use of naturally derived proteolytic enzymes such as papain for the meat tenderization process.
Papain Powder Market, By Geography
- North America
- Europe
- Asia Pacific
- Rest of the world
Based on Regional Analysis, the Global Papain Powder Market is classified into North America, Europe, Asia Pacific, and Rest of the world. The largest share in the market will be dominated by North America followed by Western Europe. The factors can be credited to the strong demand for papain among various end-user industries for natural enzymes and the easy availability of raw materials for the production of papain will flourish the growth of the Papain Powder Market in North America and Europe region. Growing health consciousness amongst the consumers is also propelling the growth of the Papain Powder Market.
Key Players
The “Global Papain Powder Market” study report will provide a valuable insight with an emphasis on the global market. The major players in the market are S.I. Chemical, M/S Shri Ganesh, Enzybel-BSC, MITSUBISHI-KAGAKU, SENTHIL, PATEL REMEDIES, Fruzyme Biotech, Rosun Natural Products, Pangbo Enzyme, Nanning Doing-Higher Bio-Tech, Huaqi, TIANLV, Nanning Javely Biological, and Guangxi Academy of Sciences.
Our market analysis also entails a section solely dedicated for such major players wherein our analysts provide an insight to the financial statements of all the major players, along with its product benchmarking and SWOT analysis. The competitive landscape section also includes key development strategies, market share and market ranking analysis of the above-mentioned players globally.
Report Scope
REPORT ATTRIBUTES | DETAILS |
---|---|
STUDY PERIOD | 2021-2031 |
BASE YEAR | 2024 |
FORECAST PERIOD | 2024-2031 |
HISTORICAL PERIOD | 2021-2023 |
UNIT | Value (USD Million) |
KEY COMPANIES PROFILED | S.I. Chemical, M/S Shri Ganesh, Enzybel-BSC, MITSUBISHI-KAGAKU, SENTHIL, PATEL REMEDIES, Fruzyme Biotech, Rosun Natural Products, Pangbo Enzyme, Nanning Doing-Higher Bio-Tech. |
SEGMENTS COVERED |
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CUSTOMIZATION SCOPE | Free report customization (equivalent up to 4 analyst’s working days) with purchase. Addition or alteration to country, regional & segment scope |
Research Methodology of Market Research
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Reasons to Purchase this Report
• Qualitative and quantitative analysis of the market based on segmentation involving both economic as well as non-economic factors• Provision of market value (USD Billion) data for each segment and sub-segment• Indicates the region and segment that is expected to witness the fastest growth as well as to dominate the market• Analysis by geography highlighting the consumption of the product/service in the region as well as indicating the factors that are affecting the market within each region• Competitive landscape which incorporates the market ranking of the major players, along with new service/product launches, partnerships, business expansions, and acquisitions in the past five years of companies profiled• Extensive company profiles comprising of company overview, company insights, product benchmarking, and SWOT analysis for the major market players• The current as well as the future market outlook of the industry with respect to recent developments which involve growth opportunities and drivers as well as challenges and restraints of both emerging as well as developed regions• Includes in-depth analysis of the market of various perspectives through Porter’s five forces analysis• Provides insight into the market through Value Chain• Market dynamics scenario, along with growth opportunities of the market in the years to come• 6-month post-sales analyst support
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