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Global Packaged Soups Market Size By Type (Microwavable Soups and Ready to Drink Soup), By Application (Hypermarkets, Convenience Stores, Supermarkets), By Geographic Scope And Forecast


Published on: 2024-08-04 | No of Pages : 320 | Industry : latest updates trending Report

Publisher : MIR | Format : PDF&Excel

Global Packaged Soups Market Size By Type (Microwavable Soups and Ready to Drink Soup), By Application (Hypermarkets, Convenience Stores, Supermarkets), By Geographic Scope And Forecast

Packaged Soups Market Size And Forecast

Packaged Soups Market size was valued at USD 4.87 Billion in 2024 and is projected to reach USD 7.1 Billion by 2031, growing at a CAGR of 4.5% from 2024 to 2031

The increasing popularity of ready-to-eat soups, and also consumers’ transition to healthy eating habits, are going to drive market growth. The Global Packaged Soups Market report provides a thorough overview of the market. The study contains an in-depth evaluation of key segments, trends, drivers, restraints, competitor analysis, and crucial factors in the market.

Global Packaged Soups Market Drivers

The market drivers for the Packaged Soups Market can be influenced by various factors. These may include

  • Convenience The demand for packaged soups is being driven by busy lives and the desire for quick meal solutions. Customers, particularly those living in cities, are looking for quick and easy lunch options.
  • Trends in Health and Wellness As people’s awareness of their health increases, they are searching for soups that have natural and nourishing ingredients. An rising number of people are choosing packaged soups because they are seen to be healthful, low in salt, and devoid of artificial additions or preservatives.
  • Product Innovation To adapt to changing consumer tastes, manufacturers are always coming up with new ideas. To draw in discerning customers, this involves launching new flavours, accommodating dietary needs (such gluten-free or vegan options), and providing premium or gourmet options.
  • Growing Preference for Organic and Clean Label Products Consumers who are looking for greater transparency in food components and production methods are becoming more and more interested in organic and clean label products. The market for packaged soup has been impacted by this trend, as more organic and clean label soup options are now readily available.
  • Extension of Distribution Channels The market is growing as a result of packaged soups becoming available through a variety of distribution channels, such as supermarkets, hypermarkets, convenience stores, internet retail platforms, and foodservice establishments. Particularly e-commerce sites have grown to be important avenues for people to buy packaged soups since they provide ease and a large assortment.
  • Demographic Factors The need for quick meal options like boxed soups is driven by ageing populations and shifting demographics, such as the rise in single-person and dual-income households. Globalisation and ethnic variety also add to the need for a range of soup flavours influenced by various cuisines.
  • Marketing and Advertising Marketing initiatives that highlight the taste, convenience, and health advantages of packaged soups are a good way to pique consumers’ attention and increase sales.
  • Seasonal Factors Consumer preferences for particular varieties of soups are influenced by differences in the weather throughout the year. For instance, during the winter months, there can be a greater demand for thick, comforting soups, whereas in the summer months, people might prefer lighter, more refreshing soups.
  • Influence of COVID-19 The food industry has seen a rise in demand for shelf-stable and ready-to-eat products, such as boxed soups, as a result of the COVID-19 pandemic. Packaged soup sales surged as a result of consumers’ increased attention on cooking at home and hoarding necessities for their pantries during lockdowns.

Global Packaged Soups Market Restraints

Several factors can act as restraints or challenges for the Packaged Soups Market. These may include

  • Health Concerns Because of worries about preservatives, chemicals, and excessive sodium content, consumers may be leery of packaged soups as knowledge of health and wellbeing grows. This may cause people to gravitate towards handmade or fresher options.
  • Competition from Fresh and Frozen Alternatives Restaurants and delis sell fresh soups, while frozen soup options compete with packaged soups. Some people might think that these substitutes are more delicious or healthier than packaged options.
  • Perception of Quality When compared to homemade or restaurant-prepared soups, some customers could believe that packaged soups are of inferior quality. This belief may prevent the industry from expanding, especially with more discriminating or health-conscious customers.
  • Price Sensitivity For consumers on a tight budget, prepackaged soups could seem more costly than homemade alternatives. Market expansion may be constrained by price sensitivity, particularly in recessionary times.
  • Environmental Concerns Consumers who care about the environment may be discouraged from buying packaged soups due to packaging waste and the environmental effects of single-use packaging. The need for environmentally friendly packaging options could increase firms’ production costs.
  • Seasonality There may be seasonal variations in the demand for packaged soups, with stronger demand in the winter and reduced demand in the summer. Seasonality can be a problem for manufacturers when it comes to production scheduling and inventory control.
  • Distribution Issues The availability of packaged soups may be restricted by shelf space limitations and distribution issues in retail establishments, especially for smaller or niche brands. Insufficient visibility on store shelves might impede the growth and penetration of the sector.
  • Changing Customer tastes The market for packaged soups may be impacted by changes in consumer tastes for natural, fresh, or ethnic flavours. Producers need to modify their range of products to conform to changing consumer inclinations.
  • Regulatory Compliance Manufacturers of packaged soups may face difficulties adhering to rules for ingredients, labelling, and food safety. Production processes may become more difficult and expensive as a result of modifications to regulatory standards or heightened regulatory body monitoring.
  • Supply Chain Disruptions Production capacity and product availability may be impacted by supply chain disruptions such as labour disputes, delayed transportation, or shortages of ingredients. Manufacturers may see increased expenses and decreased profitability as a result of these disruptions.

Global Packaged Soups MarketSegmentation Analysis

The Global Packaged Soups Market is segmented on the basis of Type, Application, and Geography.

Packaged Soups Market, By Type

Microwavable SoupsReady-To-Drink Soups

The Global Packaged Soups Market is segmented into Microwavable Soups and Ready to Drink Soup. The Ready-To-Drink has the highest growing segment of the global packaged soup market. Top players are using innovative and enticing pouch-based product lines for soup since they are remarkably efficient and beneficial. These Ready-To-Drink, which are presently being used helps to increase shelf life and lower the risk of contamination throughout the projected period.

Packaged Soups Market, By Application

Convenience StoresSupermarketsHypermarketsOthers

The Global Packaged Soups Market is segmented into Hypermarkets, Convenience Stores, Supermarkets, and Others. The Supermarket has the highest growing segment of the global packaged soup market. Supermarkets are gaining in popularity owing to the accessibility of a diverse variety of consumer goods in a single location, parking facilities, and comfortable operating hours.

Packaged Soups Market, By Geography

North AmericaEuropeAsia PacificRest of the world

Based on regional analysis, the Global Packaged Soups Market is classified into North America, Europe, Asia Pacific, and the Rest of the world. North America segment has the highest growth segment of the Global Packaged Soups due to increased consumer expenditure on soups and other processed food. Retail sales of immediate soup have been consistent in the region. Furthermore, organic instant soups are gaining some traction in the United States, which has resulted in higher sales revenue of organic instant soups in the region.

Key Players

The “Global Packaged Soups Market” study report will provide a valuable insight with an emphasis on the global market including some of the major players such as New Covent Garden, Campbell Soup, ConAgra Foods, Amy’s Kitchen, General Mills, Greencore, Hain Celestial, Baxters Food, Kettle Cuisine, Pacific Foods, Hain Celestial, and The Real Soup. Our market analysis also entails a section solely dedicated to such major players wherein our analysts provide an insight into the financial statements of all the major players, along with its product benchmarking and SWOT analysis. The competitive landscape section also includes key development strategies, market share and market ranking analysis of the above-mentioned players globally.

Key Developments

In April 2019, Kettle Cuisine acquired Harry’s Fresh Foods, a privately owned custom food manufacturer. Kettle Cuisine’s manufacturing footprint has increased the scope of the acquirement, and its abilities were augmented.

In December 2018, Ajinomoto has invested 20 billion JPY in a new plant in Kawasaki to generate soup as well as other products. Following the completion, the Kawasaki Knorr Foods operation would be migrated to the new plant. With this development, the company intends to expand further in the soup business and boost output to satisfy this growth.

Report Scope

REPORT ATTRIBUTESDETAILS
STUDY PERIOD

2021-2031

BASE YEAR

2024

FORECAST PERIOD

2024-2031

HISTORICAL PERIOD

2021-2023

UNIT

Value (USD Billion)

KEY COMPANIES PROFILED

New Covent Garden, Campbell Soup, ConAgra Foods, Amy’s Kitchen, General Mills, Greencore, Hain Celestial, Baxters Food, Kettle Cuisine, Pacific Foods, Hain Celestial, and The Real Soup

SEGMENTS COVERED
  • By Type
  • By Application
  • By Geography
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Research Methodology of Market Research

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Reasons to Purchase this Report

Qualitative and quantitative analysis of the market based on segmentation involving both economic as well as non-economic factorsProvision of market value (USD Billion) data for each segment and sub-segmentIndicates the region and segment that is expected to witness the fastest growth as well as to dominate the marketAnalysis by geography highlighting the consumption of the product/service in the region as well as indicating the factors that are affecting the market within each regionCompetitive landscape which incorporates the market ranking of the major players, along with new service/product launches, partnerships, business expansions, and acquisitions in the past five years of companies profiledExtensive company profiles comprising of company overview, company insights, product benchmarking, and SWOT analysis for the major market playersThe current as well as the future market outlook of the industry with respect to recent developments which involve growth opportunities and drivers as well as challenges and restraints of both emerging as well as developed regionsIncludes in-depth analysis of the market of various perspectives through Porter’s five forces analysisProvides insight into the market through Value ChainMarket dynamics scenario, along with growth opportunities of the market in the years to come6-month post-sales analyst support

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Table of Content

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