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Global Fruit Preserves Market Size By Product (Jam, Filling), By Application (Dairy Industry, Baked Product Industry, Ice-Cream Industry), By Geographic Scope And Forecast


Published on: 2024-08-03 | No of Pages : 320 | Industry : latest updates trending Report

Publisher : MIR | Format : PDF&Excel

Global Fruit Preserves Market Size By Product (Jam, Filling), By Application (Dairy Industry, Baked Product Industry, Ice-Cream Industry), By Geographic Scope And Forecast

Fruit Preserves Market Size And Forecast

Fruit Preserves Market size is growing at a faster pace with substantial growth rates over the last few years and is estimated that the market will grow significantly in the forecasted period i.e. 2021 to 2028.

The growing preference for ready-to-eat products, the convenience of food supplement items, and the rising popularity of versatile flavored food materials are expected to drive the Fruit Preserves Market in the predicted years. The Global Fruit Preserves Market report provides a holistic evaluation of the market. The report offers a comprehensive analysis of key segments, trends, drivers, restraints, competitive landscape, and factors that are playing a substantial role in the market.

Global Fruit Preserves Market Definition

Fruit preserves are fruit preparations that are preserved using sugar and sometimes acid. They are stored in glass jars and used as spread or condiments. They can be differentiated based on the type of fruit used, place in a meal, and method of preparation. Sweet fruit preserves include jams, jellies, and marmalades whereas acidic & savory preserves that are prepared using vegetables include tomato and squash, or zucchini. Various applications of fruit preserves are Dairy Industry, Baked Product Industry, Ice-Cream Industry, and Others. Variations available in this segment are Cheong, chutney, confit, conserve, fruit butter, fruit curd, fruit spread, jam, jelly, and marmalade.

Global Fruit Preserves Market Overview

The growing preference for ready-to-eat products and the convenience of food supplement items are expected to drive the Fruit Preserves Market in the predicted years. Also, the rising popularity of versatile flavored food materials expects a boost to the market in the coming years. Additionally, increasing product development with new flavors of untraditional fruits is predicted to fuel the market over the forecasted years. There are certain restraints and challenges faced which can hinder market growth. Factors such as government regulations on processed food & food additives and the higher cost of raw materials are likely to act as market restraints.

Global Fruit Preserves MarketSegmentation Analysis

The Global Fruit Preserves Market is segmented on the basis of Product, Application, and Geography.

Fruit Preserves Market, By Product

  • Jam
  • Filling
  • Others

Based on Product, the market is bifurcated into Jam, Filling, and Others. The Jam segment is expected to hold the largest market share due to the changing lifestyle and form of breakfast all over the globe.

Fruit Preserves Market, By Application

  • Dairy Industry
  • Baked Product Industry
  • Ice-Cream Industry
  • Others

Based on Application, the market is bifurcated into Dairy Industry, Baked Product Industry, Ice-Cream Industry, and Others. The Ice-Cream Industry is anticipated to have the highest CAGR in the forecasted period. The factors can be attributed to the growing demand for ice creams in all seasons having a variety of flavors.

Fruit Preserves Market, By Geography

  • North America
  • Europe
  • Asia Pacific
  • Rest of the world

On the basis of Regional Analysis, the Global Fruit Preserves Market is classified into North America, Europe, Asia Pacific, and the Rest of the world. The largest share of the market will be dominated by North America and Europe owing to higher supplementary food demand and a changing lifestyle in this region.

Key Players

The “Global Fruit Preserves Market” study report will provide valuable insight with an emphasis on the global market. The major players in the market are AGRANA, Frulact, ZUEGG, ZENTIS, Hero, Valio, BINA, Fourayes, Fresh Food Industries, Smucker, Ingredion, Puratos, Dohler GmbH, SVZ International, Tree Top, ANDROS. The competitive landscape section also includes key development strategies, market share, and market ranking analysis of the above-mentioned players globally. 

Key Developments

Partnerships, Collaborations and Agreements

  • December 2020. DSM and Valio signed an agreement to reduce the Finnish dairy company’s carbon footprint. Valio Dairy and Royal DSM have begun working together to significantly reduce the carbon footprint of dairy production in Finland. The companies agreed to collaborate and signed an agreement.
  • May 2021. Amyris and Ingredion have joined forces to produce sugar-reduced and fermentation-based food ingredients.

Mergers and Acquisitions

  • April 2021. Verdient Foods, Inc., Vanscoy, Sask., a manufacturer of plant-based protein, was acquired by Ingredion. In April, the company acquired a majority stake in PureCircle, Inc., Chicago, a global supplier of stevia.
  • March 2021. With the acquisition of Spanish fruit processor Zumos Catalano Aragoneses, Döhler Group expands its presence in the European fruit concentrates market (Zucasa).

Product Launches and Product Expansions

  • June 17, 2020. The dairy portfolio of iD Fresh Food, India’s largest fresh food brand, has been expanded. The Bengaluru-based company is preparing to launch iD Curd in the Hyderabad market, addressing the growing demand for healthy, natural, and immunity-boosting additions to the daily diet.
  • May 2021. Smucker Company is increasing production as part of its efforts to assist its communities in dealing with the effects of the coronavirus.
  • March 2021. Puratos has launched Sparkalis to support the development of innovative food tech products, services, and ingredients.

Report Scope

Report AttributesDetails
Study Period

2017-2028

Base Year

2020

Forecast Period

2021-2028

Historical Period

2017-2019

Key Companies Profiled

AGRANA, Frulact, ZUEGG, ZENTIS, Hero, Valio, BINA, Fourayes.

Segments Covered
  • By Product
  • By Application
  • By Geography
Customization scope

Free report customization (equivalent up to 4 analyst’s working days)  with purchase. Addition or alteration to country, regional & segment scope

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Research Methodology of Market Research

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Reasons to Purchase this Report

• Qualitative and quantitative analysis of the market based on segmentation involving both economic as well as non-economic factors• Provision of market value (USD Billion) data for each segment and sub-segment• Indicates the region and segment that is expected to witness the fastest growth as well as to dominate the market• Analysis by geography highlighting the consumption of the product/service in the region as well as indicating the factors that are affecting the market within each region• Competitive landscape which incorporates the market ranking of the major players, along with new service/product launches, partnerships, business expansions, and acquisitions in the past five years of companies profiled• Extensive company profiles comprising of company overview, company insights, product benchmarking, and SWOT analysis for the major market players• The current as well as the future market outlook of the industry with respect to recent developments which involve growth opportunities and drivers as well as challenges and restraints of both emerging as well as developed regions• Includes in-depth analysis of the market from various perspectives through Porter’s five forces analysis• Provides insight into the market through Value Chain• Market dynamics scenario, along with growth opportunities of the market in the years to come• 6-month post-sales analyst support

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Table of Content

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