Ice-Cream Dry Mixes Market – Global Industry Size, Share, Trends, Opportunity, and Forecast, Segmented By Flavor (Chocolate, Vanilla, Strawberry, Chocolate Chip, Nutty, Coffee, Fruit, Others), By Category (Dairy Based, Non-Dairy Based), By End Use (Restaurants and Cafes, Ice Cream Manufacturers, Ice Cream Parlors and Shops, Home Ice Cream Makers, Catering Businesses, Specialty Food Retailers, Othe
Published Date: October - 2024 | Publisher: MIR | No of Pages: 320 | Industry: Consumer Goods and Retail | Format: Report available in PDF / Excel Format
View Details Buy Now 2890 Download Sample Ask for Discount Request Customization| Forecast Period | 2024-2028 |
| Market Size (2022) | USD 2.21 Billion |
| CAGR (2023-2028) | 4.7% |
| Fastest Growing Segment | Non-Dairy Based |
| Largest Market | Asia-Pacific |
Market Overview
Global Ice-Cream Dry Mixes Market was valued at USD 2.21 Billion in 2022 and is anticipated to project robust growth in the forecast period with a CAGR of 4.7% through 2028. The market growth is attributed to the increasing demand for convenience foods, rising disposable incomes, and growing popularity of ice cream as a snack and dessert option. Additionally, the expanding range of ice cream dry mix flavors found at and the increasing availability of ice cream dry mixes in online and offline retail channels are further contributing to the market growth.
Want to give ice cream lovers something special? There are tons of ways to do it! Think about mixing things up with exciting new flavors. We're talking chocolate, vanilla, butterscotch, mango, milkshake, strawberry, kesar pista, cookies and cream, mint chocolate chip, coffee, butter pecan, rocky road, cookie dough, caramel swirl, pistachio, fudge brownie, coconut, butterfingers, red velvet, and, well, you get the idea! Having a wide range of flavors can really draw in a bigger crowd, since you're catering to everyone's cravings. And more customers usually means more sales, right? Plus, using dry ice cream mixes means every batch has that perfect flavor and texture. That consistent quality builds trust and keeps folks coming back for more!
Powder mix is useful and efficient for distribution since it has a constant shelf life and is portable. These characteristics make powder mix handy for people without access to liquid mix distribution since they enable the mix to be sent anywhere. Except for an ice cream maker and power, easy mobility enables users to create ice cream practically whenever and wherever they choose.
Blending different dry mix flavours, adding mix-ins, and tossing on toppings – that's how manufacturers create amazing, customized flavours that really make their products pop and stand out from the crowd. Thanks to a wide range of these dry mixes, producers can quickly keep up with what's hot and what consumers are craving. Plus, they're launching new flavours all the time based on what's trendy or in season. Developing your own unique flavour is a killer way to build your brand and make your ice cream unforgettable. And hey, making homemade ice cream with dry ice cream ingredients? It's super easy, fast, and you don't need a fancy recipe or any special equipment. Buying ice cream powder mixes can be a real money-saver compared to grabbing a tub from the store. Plus, with powder mixes, you can get creative and whip up custom blends, playing with different flavours and textures by adding your own goodies. And because they last longer on the shelf, ice cream powder mixes are perfect for parties or when you just need a dessert fix.
Key Market Drivers
Growing Demand for Convenience
Let's face it, we're all busy! That's why the ice-cream dry mixes market is booming. We want stuff that's easy, and these mixes are just that. They give you a hassle-free way to enjoy ice cream at home, no fancy ice cream maker needed. Just mix the powder with water or milk, freeze, and boom – instant ice cream! This convenience is a lifesaver for those of us who don't have tons of time to spend in the kitchen. Plus, with more and more single-person households and smaller families, we're all looking for ways to reduce food waste. Ice-cream dry mixes are perfect for this because you can whip up smaller portions, meaning less chance of ending up with unwanted leftovers. They really are a great option for anyone! So easy and convenient! Check out these amazing recipes!
Increasing Health Consciousness
Another big reason why ice-cream dry mixes are doing so well? People are really thinking about their health these days! We're all becoming more aware of eating right, so we're looking for ways to enjoy treats without feeling guilty. That's where these mixes come in handy. Lots of them are made with reduced sugar, fat, and calorie options, which is great for anyone watching their diet. Plus, many use natural sweeteners, plant-based ingredients, and lower-fat dairy, so you can find mixes that fit your needs, whether you're vegan, lactose-free, or gluten-free. On top of that, ice-cream dry mixes let you control exactly what goes into your dessert. If you've got allergies or dietary restrictions, you can tweak the recipe to make sure your ice cream is both safe and delicious.
Flavor Innovation and Customization
Ice cream dry mixes are all about fun and flavor! Seriously, the range of tastes you can find is wild – manufacturers are always coming up with new and exciting combinations to tempt our taste buds. We're talking everything from your trusty chocolate and vanilla to way-out-there stuff like lavender honey or Thai tea. But the real kicker? You get to play mad scientist in your own kitchen! People love adding their own personal touch, like tossing in nuts, fresh fruits, or maybe a handful of chocolate chips. This whole "make it your own" thing isn't just fun; it keeps folks coming back for more and building a real connection with their favorite brand.
Expanding Retail Distribution Channels
Getting ice cream dry mixes to you? That's all about smart distribution! Manufacturers are branching out beyond just one way to get you their product. Sure, your regular grocery store and supermarket are still key, but you're also seeing these mixes pop up in niche stores, convenience shops, and of course, all over the internet. Online shopping especially has exploded! Who doesn't love the ease of shopping from your couch, comparing tons of options, and checking out what other people think with reviews? This whole online thing really took off during the COVID-19 pandemic, with everyone ordering their groceries and food online. Plus, it's becoming more common to see partnerships with your local ice cream shop or cafe. These collaborations not only make the brand more visible, but also let you try before you buy, which is always a good thing!
Rising Disposable Income
Seasonal Variations and Occasions
When the weather heats up and summer rolls around, you know what everyone craves? Ice cream! And that's a big reason why the ice-cream dry mixes market grows. People want to whip up their own homemade batches to cool down. Plus, think about all the special times – birthdays, holidays, big family get-togethers. What's a celebration without a scoop or two? Ice-cream dry mixes are super handy for making enough to go around. To make things even more fun, companies often launch limited-edition flavors and jazzy packaging just to get in on the action.
Key Market Challenges
Competition and Saturation
The ice-cream dry mixes market? Talk about a tough crowd! One of the biggest headaches is just how many players are vying for your attention – it's a seriously competitive and saturated market. As more companies pile in, it gets harder for anyone, newbies and veterans alike, to really get a solid grip. This saturation is especially noticeable in places where ice cream is already king. People already have their favorite brands, making it a real uphill battle for dry mixes to steal the spotlight. And to make things even spicier, those big ice cream brands? They might just decide to jump into the dry mix game themselves, adding fuel to the fire. So, how do you win? You've gotta be different, innovative, and laser-focused with your marketing to actually stand out. Think outside the coneunique flavors, healthier choices, or something really special could be your ticket to carving out a little corner for yourself.
Seasonality
The ice-cream dry mixes market? Talk about a roller coaster! The biggest problem? Seasonality. People love ice cream in the summer, when demand goes through the roof, but when winter hits, well, not so much. This up-and-down makes it really tough for companies to keep things even, financially speaking. Imagine having too much stock sitting around when nobody wants it – ouch! And then, bam, summer hits, and suddenly you can't make enough, leading to unhappy customers and supply chain headaches. So what can they do? One idea is to offer other goodies that folks will enjoy all year round. Also, really good planning and keeping close tabs on inventory are key to surviving the seasonal craziness. It's all about finding that sweet spot!
Health and Nutrition Concerns
These days, people are really paying attention to what's in their food, and that includes ice-cream dry mixes! Folks are looking closely at the nutritional info, and a lot of these mixes have things like sugar, saturated fats, and artificial additives that make them think twice. The high sugar content is a big worry, since too much sugar has been linked to problems like obesity and diabetes. Because people are reading labels more carefully, they might skip the mixes with tons of sugar. So, companies are trying to create better options. They're cutting down on sugar, using natural sweeteners, and adding things like fiber or protein to make them healthier. Plus, clear and honest labeling helps everyone make the right choice for themselves.
Key Market Trends
Health-Conscious Choices
One thing we're seeing a lot in the ice-cream dry mix world is people wanting healthier choices. More and more, folks are looking for mixes that have less sugar, are lower in fat, and don't have so many artificial ingredients. It's all about being more aware of the health risks that come with too much sugar and bad fats. So, manufacturers are changing things up! They're using natural sweeteners, sugar substitutes, and even plant-based ingredients. Plus, they're thinking about adding good stuff like probiotics, prebiotics, and protein to make ice cream made from dry mixes more nutritious. We're also seeing more "better-for-you" options that fit specific diets – like vegan, lactose-free, and gluten-free. This helps reach more customers and gives everyone a chance to enjoy a healthier treat.
Innovative Flavors and Experiences
Ice-cream lovers are on the hunt for totally new and exciting flavors these days, and the ice-cream makers are definitely listening! Sure, you can still grab your classic chocolate or vanilla, but more and more people are craving something a little more adventurous, something that might have even been inspired by a trip abroad. Think matcha green tea, or maybe lavender honey. Some companies are even getting a little wild with spicy chili chocolate and bourbon caramel. It's all about keeping things fresh and exciting, and honestly, it keeps us coming back for more! Beyond just flavors, people want to make their ice-cream their own. That's why those ice-cream dry mixes that let you toss in your favorite nuts, fruits, and candies at home are becoming so popular. Who doesn't want to create their perfect, personalized treat?
Sustainability and Eco-Friendly Practices
Let's face it, environmental sustainability is a big deal in the ice-cream dry mixes world these days. People are more aware of environmental issues and want to make choices that are better for the planet. As a result, manufacturers are really stepping up to reduce their carbon footprint and lessen the impact their products have on the environment. Think about packaging, for example. Lots of companies are ditching those old plastic containers for eco-friendlier choices like biodegradable packaging, recyclable materials, and even reusable containers! It's a win-win because it matches what consumers want and cuts down on plastic waste. Plus, some manufacturers are making sure their ingredients are sourced sustainably, meaning they're ethically produced and environmentally friendly. These efforts really hit home with consumers who care about responsible consumption and want to support brands that share their values.
Convenience and On-the-Go Options
Let's face it, we're all looking for a little convenience these days, and that's definitely driving the ice-cream dry mix market! Life's just getting busier, so people want stuff that's quick and easy to make, but still tastes good, right? Think single-serving packs and stuff you can grab on the go – perfect for a portable ice-cream fix! These are great for lunchboxes, picnics, or just when you're out and about and need a treat. Plus, the companies making these mixes are really smart. They're making them easier and easier to use, cutting down on the time and effort to get that homemade ice cream taste. Dry mixes that you just add water or milk to, with like, zero extra steps? That's what busy people really want.
Segmental Insights
Category Insights
Based on category, the dairy-based ice cream dry mixes segment is expected to account for the largest market share during the forecast period. This is due to the high popularity of dairy-based ice cream among consumers. However, the non-dairy ice cream dry mixes segment is expected to grow at a faster CAGR during the forecast period. This is due to the increasing demand for non-dairy products from consumers with lactose intolerance or other dietary restrictions.
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Regional Insights
We're expecting Asia-Pacific to really take the lead in the market, mainly because they've got a lot of readily available ice cream flavour powder mixes – which should really boost things. And within Asia-Pacific, we think China will be the big player, as more and more smaller ice cream makers start using those dry ice cream mixes. Over in Europe, Germany is likely to dominate, largely because it's cheaper to transport and store things without needing as much refrigeration, making it a budget-friendly choice for everyone. Finally, in North America, the U.S. is set to be the top dog; they've got a huge selection of ice cream flavour powder mixes, you know, like chocolate, vanilla, and everything in between!
Recent Developments
- In2023 - under its Comelle brand, Irish cooperative Lakeland Dairies introduced anew vanilla-flavored vegan dried ice cream mix.
- In2021 - the first cold water ice cream mix in India was released by ChozenFoods, a Kerala-based food company. The distinctive product is offered in fivetantalizing flavorsmango, butterscotch, strawberry, vanilla, and chocolate.When mixed with 150 ml of cold water, the 85g bag, reasonably priced at just Rs80, may produce up to 500 ml. Kerala, Tamil Nadu, Karnataka, Hyderabad, Mumbai,and Delhi are just a few of the main markets where Chozen Foods introducedtheir cold-water ice cream mix.
- In2020 - Elmhurst offered Elmhurst Creamery a new-fashioned soft-serve dried icecream mix, a line of straightforward, wholesome, and delectable plant-based nutand grain milk.
Key Market Players
- Mr Dewie’s cashew creamery
- Nimje Industries
- Keliff's
- Amrut International
- TOP Creamery
- Wholefarm Australia Pty Ltd
- Phoon Huat Pte Ltd.
- Amba Enterprise
- Skyline Food Products LLP
- Walnut Creek Foods
Report Scope
In this report, the Global Ice-Cream Dry Mixes Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below
- Ice-Cream Dry Mixes Market, By Flavor
- Ice-Cream Dry Mixes Market, By Category
- Ice-Cream Dry Mixes Market, By End Use
- Ice-Cream Dry Mixes Market, By Distribution Channel
- Ice-Cream Dry Mixes Market, By Region
Competitive Landscape
Company Profiles
found at Customizations
Company Information
- Detailed analysis and profiling of additional market players (up to five).
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