Frozen Fruits Market – Global Industry Size, Share, Trends, Opportunity, and Forecast, Segmented By Type (Citrus Fruits, Tropical Fruits, Berries, Others), By Category (Organic, Conventional), By Form (Whole, Sliced & Cubed, Others), By Distribution Channel (Supermarkets/Hypermarkets, Grocery Stores, Convenience Stores, Others), By Region, By Competition, 2018-2028
Published Date: October - 2024 | Publisher: MIR | No of Pages: 320 | Industry: Consumer Goods and Retail | Format: Report available in PDF / Excel Format
View Details Buy Now 2890 Download Sample Ask for Discount Request CustomizationFrozen Fruits Market – Global Industry Size, Share, Trends, Opportunity, and Forecast, Segmented By Type (Citrus Fruits, Tropical Fruits, Berries, Others), By Category (Organic, Conventional), By Form (Whole, Sliced & Cubed, Others), By Distribution Channel (Supermarkets/Hypermarkets, Grocery Stores, Convenience Stores, Others), By Region, By Competition, 2018-2028
| Forecast Period | 2024-2028 |
| Market Size (2022) | USD 4.1 Billion |
| CAGR (2023-2028) | 6.1% |
| Fastest Growing Segment | Berries |
| Largest Market | North America |
Market Overview
Global Frozen Fruits Market was valued at USD 4.1 Billion in 2022 and is anticipated to project robust growth in the forecast period with a CAGR of 6.1% through 2028. Gaining popularity of non-seasonal fruits at the global level as a result of their freshness and exceptional nutritional benefits is expected to remain a key driving factor.
Summer fruits such watermelons, oranges, cantaloupes, honeydew melons, blackberries, raspberries, apples, figs, pears, apricots, peaches, and nectarines have gained popularity during the past several years. Due to the general public's exposure to the evolving principles of food revolutions over the last few decades, the culinary world has advanced significantly. In the near future, it is anticipated that this would broaden the category of frozen fruits.
One big reason the industry is growing? It's all about the buzz around fruits from far-off places. Think about it – thanks to the internet and what we see on TV, we're way more clued-in to different cultures and how people live around the world. Some foods, super unique to their region, are now a total hit globally because you can find them everywhere, and health nuts are all over them. We're talking fruits, of course! People gobble them up worldwide, but some of the coolest kinds only grow in specific spots. Still, they've caught on big time, so what happens? They get frozen and shipped out! That's why we've seen a huge jump in the demand for frozen versions of these exotic fruits in recent years. And it's not just about keeping them fresh; there are other reasons people are loving them frozen too. Fun factthe banana is king, grown in over 135 tropical and subtropical countries! That's a lot of bananas!
Key Market Drivers
Health and Wellness Trends
In a world where health and wellness are paramount concerns, consumers are gravitating towards healthier food options, including fruits. Frozen fruits are perceived as a convenient and nutritious choice, as they retain their vitamins and minerals throughout the freezing process. This consumer shift towards healthier eating habits has been a significant driver for the frozen fruits market. Consumers are looking for alternatives to processed and sugary snacks, and frozen fruits offer a natural, low-calorie option.
Frozen fruits also appeal to individuals with dietary restrictions, such as gluten-free or vegan diets, as they are often free from additives and preservatives. The market has responded to this trend by expanding its range of organic and clean-label frozen fruit products. As health-conscious consumers continue to drive demand for nutritious and convenient options, the frozen fruits market is expected to grow further.
Convenience and Time-Saving
In today's fast-paced world, convenience is paramount. Frozen fruits provide an easy way to incorporate fruits into one's diet without the hassle of washing, peeling, and chopping. They are pre-packaged and ready to use, making them a time-saving solution for busy individuals and families. Whether it's for smoothies, desserts, or as a snack, frozen fruits offer the convenience of year-round access to out-of-season fruits.
Moreover, frozen fruits have a longer shelf life compared to fresh ones, reducing food waste. This extended shelf life is a key selling point for both consumers and retailers. It allows consumers to buy in bulk without worrying about spoilage, while retailers benefit from reduced losses due to unsold inventory.
Flavor and Quality Preservation
One of the major concerns with fresh fruits is their flavor and quality deterioration during transportation and storage. Frozen fruits address this issue effectively. They are harvested at their peak ripeness and flash-frozen, locking in their flavor and nutrients. This preservation of quality is a significant driver for the frozen fruits market.
Frozen fruits are versatile and can be used in a variety of culinary applications without compromising taste. Whether used in baking, cooking, or blending into smoothies, they consistently provide the desired flavor profile. This aspect is especially important for foodservice establishments and food manufacturers, who require consistent taste and quality in their products.
Global Sourcing and Seasonality Mitigation
Thanks to global sourcing, you can enjoy your favorite fruits even when they're not in season locally. We bring in fruits from all over the world, so you can find a wide variety all year round. Imagine enjoying delicious tropical fruits like mangoes and pineapples in the middle of winter – that's the power of the frozen fruit market! This is especially helpful in places with tough winters, where fresh fruit is hard to come by for months. Frozen fruits are like a bridge, giving you diverse fruit choices no matter the season. And with climate change messing with traditional growing seasons, frozen fruits are becoming even more important for keeping a steady supply of your favorite fruits on hand.
Sustainability and Environmental Concerns
Lately, everyone—from shoppers to businesses—is really thinking about sustainability. And guess what? The frozen fruit world is listening! They're making changes to be more eco-friendly. For example, they're fighting food waste by freezing fruits when they're perfectly ripe, which keeps them fresh longer. This means fewer fruits get tossed out during shipping and storage. Plus, lots of companies are switching to eco-friendly packaging to be gentler on the planet. But that's not all! The frozen fruit market is even helping cut down on carbon emissions from those long trips fruits take. By getting fruits from different places, they can make smarter choices about where they come from, cutting down on travel and lowering greenhouse gases.
Innovations in Product Offerings
Frozen fruit is really taking off, and it's thanks to companies constantly coming up with new ideas! You're seeing all sorts of things now, like handy single-serve packs, exciting fruit blends, and even yummy fruit-based desserts – all designed to make it easier for you to get your daily dose of fruit. Plus, the freezing tech is getting better and better, so you get better quality and more of those important nutrients. They're using things like IQF (Individual Quick Freezing) which means each piece stays separate, so no more frozen clumps! And get thisfrozen fruit is popping up in all kinds of cool stuff, like frozen yogurt, smoothie mixes, and even fruit bars, making it more versatile and appealing than ever before.
Growing Demand for Healthy Snacking Options
The shift towards healthier snacking options has had a profound impact on the frozen fruits market. With consumers seeking alternatives to traditional, calorie-laden snacks, frozen fruits offer a guilt-free option. They are not only nutritious but also satisfy cravings for something sweet and refreshing. This trend is particularly prominent among millennials and younger generations, who are more health-conscious and prefer snacks that align with their dietary goals. Frozen fruits are also popular among athletes and fitness enthusiasts, as they make excellent additions to protein shakes and post-workout snacks.
Increasing Foodservice and Hospitality Industry Usage
The foodservice and hospitality industry is a significant driver of the frozen fruits market. Restaurants, cafes, hotels, and catering services often rely on frozen fruits for their menu offerings. The consistent quality and availability of frozen fruits make them a dependable ingredient in various dishes and beverages. Frozen fruits are used in a wide range of applications, from cocktails and smoothies to desserts and salads. They not only save time for kitchen staff but also help maintain menu consistency throughout the year. The convenience and cost-effectiveness of using frozen fruits in commercial kitchens contribute to their sustained demand.
Key Market Challenges
Seasonal Variability and Supply Chain Disruptions
One of the primary challenges facing the frozen fruits market is its dependency on seasonal fruit availability. Most frozen fruits are harvested during specific seasons, and the supply chain must efficiently freeze and store these fruits to meet year-round demand. Climate change and extreme weather events have disrupted traditional growing seasons, making it increasingly challenging to predict and manage supply.
Supply chain disruptions can result in shortages and price fluctuations, affecting both consumers and manufacturers. To mitigate this challenge, the industry needs to invest in improved cold storage infrastructure, advanced forecasting techniques, and diversifying sourcing regions to ensure a stable supply of fruits throughout the year.
Quality and Nutritional Preservation
Maintaining the quality and nutritional value of frozen fruits is a persistent challenge. The freezing process can lead to changes in texture, flavor, and nutrient content. Consumers expect frozen fruits to be as close as possible to their fresh counterparts, and any deviation can lead to dissatisfaction.
To address this challenge, the industry must continue to invest in research and development to optimize freezing methods and packaging technologies. Innovations such as individual quick freezing (IQF) and vacuum sealing can help preserve the quality and nutritional content of frozen fruits. Additionally, accurate labeling and transparent communication about nutritional information can help manage consumer expectations.
Price Volatility and Cost Pressures
Price volatility in the frozen fruits market is driven by several factors, including fluctuations in raw material costs, energy prices, and currency exchange rates. These uncertainties can make it challenging for manufacturers and retailers to set stable prices and maintain profit margins.
Moreover, consumers often perceive frozen fruits as more expensive than fresh ones, despite the benefits of longer shelf life and reduced waste. Overcoming this perception and managing price volatility require strategic sourcing, efficient production processes, and effective cost control measures.
Competition from Fresh and Other Convenience Foods
The frozen fruits market faces stiff competition from fresh fruits and other convenience foods. While frozen fruits offer year-round availability and convenience, some consumers still prefer the taste and texture of fresh fruits. Additionally, the rise of ready-to-eat snacks and meal kits has launched alternative convenience options.
To address this challenge, the frozen fruits industry must focus on differentiation and marketing. Highlighting the nutritional benefits, longer shelf life, and versatility of frozen fruits can help attract consumers who are considering alternatives. Collaborating with retailers and foodservice providers to promote frozen fruit usage in recipes and menus can also drive demand.
Key Market Trends
Rising Demand for Plant-Based and Healthier Alternatives
One of the most significant trends in the frozen fruits market is the growing demand for plant-based and healthier food options. Health-conscious consumers are increasingly seeking products that align with their dietary preferences, including vegetarian, vegan, and gluten-free choices. Frozen fruits fit these preferences well, as they are natural, minimally processed, and often free from additives and preservatives.
Frozen fruits are rich in vitamins, minerals, and antioxidants, making them an attractive option for those looking to boost their nutritional intake. As consumers become more aware of the health benefits of fruits, they are incorporating frozen fruits into their diets through smoothies, yogurt parfaits, and other recipes.
This trend is driving innovation in the frozen fruits market, with manufacturers offering a wider range of organic, non-GMO, and clean-label frozen fruit options. Meeting the demand for healthier alternatives is essential for continued growth in the frozen fruits sector.
Sustainability and Ethical Sourcing
Lately, folks are really thinking about whether the stuff they buy is good for the planet, and that's hitting the frozen fruits aisle too! People are more and more worried about how their food choices affect the environment, like the pollution from trucks bringing food across the country and all that packaging waste. So, the frozen fruit industry is stepping up its game by focusing on sustainable practices. They're getting fruits from places with responsible farms, making shipping more efficient to cut down on carbon emissions, and switching to eco-friendly packaging. You'll also see companies trying to waste less and recycle more. At the end of the day, brands that show they care about sustainability and ethical sourcing will probably do better because customers are choosing products that match what's important to them.
Premium and Exotic Fruit Varieties
People's taste buds are getting more curious! That's why we're seeing more fancy and exotic fruits showing up in the frozen fruit aisle. Of course, old favorites like strawberries, blueberries, and raspberries are still popular, but now people want things like dragon fruit, guava, lychee, and acai berries too. It's all about chasing those unique flavors and having fun in the kitchen! Because everyone's trying new recipes and experimenting with different fruits in their smoothies and desserts, frozen fruits are a super easy way to get your hands on these exotic options any time of year. And the fruit companies are listening! They're adding more and more fruits to their lineups, so there's something for everyone, whether you like the classics or you're feeling adventurous. Plus, offering these premium and unusual choices is a great way to grab new customers and keep them coming back for more.
Convenience and Ready-to-Eat Formats
These days, everyone wants food that's super easy to use, and that's a big deal in the frozen fruits section. People are looking for fruits that are ready to go, needing zero effort because, let's face it, life is hectic! Frozen fruits are great for this - they're already washed, peeled, and chopped, so you can just toss them into smoothies, desserts, or grab a quick snack. Companies are catching on and making things even easier with new stuff like single-serve packs and fruit medleys. This is perfect for folks who are always on the move but still want to eat healthy. And it's not just at home; restaurants and cafes are using frozen fruits more and more in smoothie mixes, yogurt toppings, and all sorts of things. Expect to see even more cool packaging and product ideas coming out as everyone keeps looking for ways to make eating fruit as convenient as possible!
Segmental Insights
Type Insights
Okay, so in 2022, frozen tropical fruits were the big winners in the market! Think delicious things like passion fruit, avocado, guava, frozen papaya, pineapple, mangoes, coconuts, bananas, Nance, and mamey. Turns out, when the weather's not cooperating, it actually makes people want these fruits even more. To keep up with everyone's cravings and avoid shortages, companies are making more frozen versions. Right now, avocado, mango, pineapple, and papaya are the rockstars of the frozen tropical fruit world, and places like Mexico, Costa Rica, and India are where a lot of them come from. But get thisthe frozen berry market is expected to grow super fast! That includes all kinds of frozen goodness like strawberries, raspberries, blackberries, blueberries, chokeberries, cherries, black currants, mulberries, cranberries, gooseberries, red currants, and more! Blackberries and raspberries are super popular in North America and Europe. With the warmer weather messing with berry production, more and more people are reaching for the frozen kind. See more!
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Regional Insights
In 2022, North America was the big player, grabbing over 30% of the global revenue! What's driving this? Well, veganism is definitely a factor, with more people eating fruits and veggies. That's bumped up the demand for frozen fruits in the region. Plus, all those yummy fruit-filled foods and drinks we're enjoying are making a difference too. Think about iteven Greek pies, with their taste of tradition and home, have become a part of American cuisine. And when you bake those pies, you have tons of amazing frozen fruit choices! We're talking strawberries, cranberries, cherries, bananas, apples, raspberries, blueberries, nectarines, peaches, blackberries, pears... and more raspberries! The possibilities are endless for a delicious pie.
Asia Pacific is expected to register the fastest CAGR during the forecasted period. The product is popular in China, Japan, South Korea, India, Taiwan, Indonesia, Thailand, Philippines, Australia, and New Zealand. The Meat Guy, a Japan-based company, offers a large variety of frozen fruits, including frozen blueberries, raspberries, strawberries, peach, papaya, pineapple, mango, and grapes to restaurants, hotels, resorts, private clubs, and individuals throughout Japan.
Recent Developments
- In2022 - Delektia, the frozen food company based in Dubai, UAE signed a contractwith Medicaa Jordan-based Mideast import and consultancy agency to enter theJordanian market.
- In2022 - Mira Jhala, a serial entrepreneur launched her fourth startupFroGoanonline frozen food product and distribution business, based in Gurugram, India.
- In2021 - Aussie Frozen Fruit an Australian company launched frozen pineapplesproduct as their fifth product in the range - 400g packs of 100% Australiangrown.
Key Market Players
- Kendall Fresh Frozen Fruits, Inc.
- Del Monte Produce Inc.
- Nomad Foods
- Nature's Touch
- Harvest Food Group
- Titan Frozen Fruit
- Meel Corp
- Val-Mex Frozen Foods, LLC
- Royal Ridge Fruits
- SunOpta
Report Scope
In this report, the Global Frozen Fruits Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below
- Frozen Fruits Market, By Type
- Frozen Fruits Market, By Category
- Frozen Fruits Market, By Form
- Frozen Fruits Market, By Distribution Channel
- Frozen Fruits Market, By Region
Competitive Landscape
Company Profiles
found at Customizations
Company Information
- Detailed analysis and profiling of additional market players (up to five).
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