Oryzenin Market by Type (Isolates, Concentrates, Other), By Form (Dry, Liquid), By Function (Emulsifying, Texturing, Gelling, Foaming, Others )By Application (Sports and Energy Nutrition, Beverages, Bakery and Confectionery), Global Analysis to 2024

Oryzenin Market by Type (Isolates, Concentrates, Other), By Form (Dry, Liquid), By Function (Emulsifying, Texturing, Gelling, Foaming, Others )By Application (Sports and Energy Nutrition, Beverages, Bakery and Confectionery), Global Analysis to 2024

Oryzenin Market Insights

According to the new report titled " Oryzenin Market by Type (Isolates, Concentrates, Other), By Form (Dry, Liquid), By Function (Emulsifying, Texturing, Gelling, Foaming, Others )By Application (Sports and Energy Nutrition, Beverages, Bakery and Confectionery, Meat Analogs and Extenders, Dairy Alternatives, Other), Global Analysis to 2023",.

The valuation of the  Oryzenin market was $227.5 Million in 2023 and is projected to reach $788.1 Million by 2032, at a CAGR of 14.80% from 2021 to 2032.

The Oryzenin Market was valued at $227.5 Million by 2023 and expected to grow at CAGR of 14.80% over forecast period. Oryzenin is a type of protein derived from rice. It is considered a plant-based protein and is often used as an alternative to animal-derived proteins like whey or casein. Oryzenin is extracted from rice bran or rice grains and is typically used in food products such as protein powders, energy bars, and meat substitutes. It is valued for being hypoallergenic, easily digestible, and suitable for individuals with gluten or dairy allergies.

Additionally, oryzenin is often promoted for its balanced amino acid profile, making it a popular choice for vegetarians, vegans, and those looking to diversify their protein sources. There has been a notable shift in consumer preferences towards plant-based diets for health, environmental, and ethical reasons. As a result, the demand for plant-based protein sources such as oryzenin has increased. With an increasing focus on health and wellness, consumers are seeking out protein sources that are perceived as healthier alternatives to traditional animal-based proteins. Oryzenin, being plant-based, fits into this trend as it is often considered healthier and more sustainable.

Isolates held the largest share in the Oryzenin market

By Type, Sub segmented into Isolates, Concentrates, Other. The demand for isolates in oryzenin, specifically rice protein isolates, has been experiencing growth in recent years. Rice protein isolates are refined forms of oryzenin that have been processed to remove carbohydrates and fats, leaving a concentrated protein source. Oryzenin isolates typically contain a high percentage of protein, often around 80-90% protein by weight.

This makes them an attractive option for individuals looking to increase their protein intake without consuming excess carbohydrates or fats. Rice protein isolates are popular among athletes, bodybuilders, and fitness enthusiasts due to their ability to support muscle growth and recovery. They provide a convenient and easily digestible source of protein that can be incorporated into pre- and post-workout nutrition plans. Oryzenin isolates are commonly used as ingredients in a variety of functional food and beverage products, including protein bars, shakes, and snacks. The versatility of rice protein isolates makes them a valuable ingredient for manufacturers looking to develop new products to meet consumer demand for protein-rich foods

North America headed the Oryzenin market in 2024

North America has seen a significant increase in the adoption of plant-based diets. Consumers are increasingly looking for alternative protein sources to meat and dairy, and oryzenin fits well into this trend as a plant-based protein option. There's a growing awareness of the health benefits associated with plant-based proteins. Oryzenin is often perceived as a healthier alternative to animal-derived proteins due to its lower fat and cholesterol content. Oryzenin is hypoallergenic and gluten-free, making it suitable for individuals with food allergies, sensitivities, or dietary restrictions.

This has led to increased demand among consumers seeking allergen-free protein options. Oryzenin is also gaining traction in the sports nutrition market in North America. Athletes and fitness enthusiasts are incorporating plant-based proteins into their diets to support muscle growth, recovery, and overall performance. The increasing availability of oryzenin-containing products in retail outlets across North America has contributed to greater consumer accessibility and awareness.

Top Oryzenin Market Companies 

The Oryzenin Market Report delivers an in-depth analysis of leading and emerging players in the market. The Report provides comprehensive lists of key companies which have been enlisted on the basis of type of products they are offering & other factors in Market. Among company profiling market analysis, the analysts who worked on the report gave the year of market entry for each mentioned player can be considered for the research analysis.

The “Global Oryzenin Market” study report will provide a valuable insight with an emphasis on the global market including some of the Top Oryzenin Market Companies Axiom Foods, AIDP, Ricebran Technologies, Beneo GmbH, Kerry Group PLC, Ribus, The Green Labs LLC, Golden Grain Group Limited, Shaanxi Fuheng (FH) Biotechnology Co. Ltd, Bioway (XI'an) Organic Ingredients Co. Ltd. 

Key market players operating in the market that are profiled in the report are-

• AIDP Inc.
• Axiom Foods Inc.
• BENEO GmbH (Südzucker AG)
• Bioway (Xi’an) Organic Ingredients Co. Ltd.
• Golden Grain Group Limited
• Kerry Group Plc
• Ribus Inc.
• RiceBran Technologies
• Shaanxi Fuheng (FH) Biotechnology Co. Ltd
• The Green Labs LLC and Zedira GmbH etc

By Type

• Dry
• Liquid

By Application

• Beverages
• Dairy Alternatives
• Bakery & Confectionery
• Meat Analogs & Extenders
• Others

By Geography

• North America
• Europe
• Asia Pacific
• Middle East & Africa
• Latin America

Research Methodology

The qualitative and quantitative data of the Oryzenin Market is prepared through various research considerations such as subject matter expert advice, primary and secondary research. Primary research leverages valuable information from face-to-face and/or telephonic interviews and surveys, questionnaires, industry expert opinion, KOLs, customers, and others. Primary interviews are conducted regularly with industry experts to create in-depth expert information on the market and to substantiate the existing analysis of the data.

Secondary research done by Verified Market Reports research team through various sources such as

• Company websites, annual reports, financial reports, investor presentations and SEC filings
• Internal and external proprietary databases, relevant patent, and regulatory databases
• National government documents, statistical databases, and market reports
• News articles, press releases and web-casts specific to the companies operating in the market
• Paid database

The data for total sales was determined through primary research in each of the countries by interviewing key opinion leaders which included insights from

• C-Level Executives
• Marketing Manager, Brand Manager, Product Manager
• Sales Manager, Sales Officer, Regional Sales Manager, Country Manager
• Procurement Manager
• Production Manager
• Technical Personnel
• Distributors

The subject matter experts act as a key link to validate and substantiate the key research findings and understandings as the experts have acquired extensive experience in the market over the years. Secondary research data for the Oryzenin Market are collected from the internet, printed documents (company annual reports and research papers) related to the industry, industrial magazines, association findings, government websites, and others. These multiple information sources provide a key outline of the market.