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Animal Feed Yeast Market - By Product (Autolyzed Yeast, Hydrolyzed Yeast, Dried Inactive Yeast, Yeast Culture, Live Yeast, Yeast Beta-Glucan, Active Dry Yeast), By Application (Poultry, Swine, Cattle, Aquaculture, Pet Food, Equine) & Forecast, 2023-2032


Published on: 2024-07-28 | No of Pages : 240 | Industry : Animal Health and Nutrition

Publisher : MIR | Format : PDF&Excel

Animal Feed Yeast Market - By Product (Autolyzed Yeast, Hydrolyzed Yeast, Dried Inactive Yeast, Yeast Culture, Live Yeast, Yeast Beta-Glucan, Active Dry Yeast), By Application (Poultry, Swine, Cattle, Aquaculture, Pet Food, Equine) & Forecast, 2023-2032

Animal Feed Yeast Market Size

Animal Feed Yeast Market Size generated USD 1.91 Billion in 2023 and is projected to register 5.5% CAGR from 2024 and 2032. Strategic alliances and collaborations are pivotal growth drivers in the market. By forming partnerships with complementary firms across the agricultural and biotechnology sectors, companies can leverage combined expertise in research and development.

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These alliances facilitate the development of innovative yeast-based products that meet evolving consumer demands for natural and sustainable animal nutrition solutions. Collaborations further enable access to new markets and distribution channels, enhancing market penetration and competitiveness. Moreover, partnerships support mutual investments in advanced production technologies, optimizing efficiency and scalability in meeting global demand for high-quality yeast additives in animal feed applications.

For instance, In May 2024, Lallemand Animal Nutrition, a global leader in fermentation science, announced major investments in its production infrastructure at Felixstowe (UK), a key site for selenium-enriched yeast (ALKOSEL).

Animal Feed Yeast Market Report Attributes
Report Attribute Details
Base Year 2023
Animal Feed Yeast Market Size in 2023 USD 1.91 Billion
Forecast Period 2024 - 2032
Forecast Period 2024 - 2032 CAGR 5.5%
2032 Value Projection USD 3.37 Billion
Historical Data for 2021 - 2023
No. of Pages 345
Tables, Charts & Figures 524
Segments covered By Product, By Application, By Region
Growth Drivers
  • Urbanization and infrastructure development
  • Technological advancements in yeast production
  • Increasing awareness of the benefits of yeast in animal nutrition
Pitfalls & Challenges
  • Fluctuating raw material prices
  • Competition from alternative feed additives

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In addition, the expansion of livestock farming in emerging markets is another significant growth driver. As these regions experience economic growth and rising disposable incomes, there is an increasing demand for high-quality meat and dairy products. This demand drives livestock producers to adopt modern farming practices and invest in nutritional enhancements for animal feed, including yeast additives.

Yeast-based products are valued for their ability to improve digestion, boost immunity, and enhance overall animal health, thereby supporting higher productivity and profitability in livestock operations. The expansion of livestock farming in emerging markets presents lucrative opportunities for yeast manufacturers to expand their market presence and establish strategic partnerships with local stakeholders to meet growing demand effectively.

Limited availability of raw materials is a significant restraint in the market. The production of feed yeast relies heavily on specific raw materials, such as molasses, corn-steep liquor, and other agricultural by-products, which may face supply constraints due to seasonal variations, weather conditions, or fluctuations in agricultural production. Moreover, competition for these raw materials from other industries, such as biofuels and food processing, can further restrict availability and drive up costs. As a result, feed yeast manufacturers may encounter challenges in ensuring consistent supply and managing production costs, potentially impacting product availability and pricing stability in the market. Addressing these raw material limitations requires strategic sourcing, partnerships, and investments in alternative sourcing options to mitigate supply chain risks and sustainably meet growing market demand.

Animal Feed Yeast Market Trends

Product improvement is a major trend in the market, driven by increasing demand for high-quality, nutrient-rich feed that enhances animal health and productivity. Manufacturers are investing in research and development to innovate and improve feed yeast formulations, focusing on optimizing nutrient content, digestibility, and palatability. Advances in fermentation technology and genetic engineering are enabling the production of yeast strains with enhanced properties, such as higher protein content and improved amino acid profiles.

Additionally, the incorporation of prebiotics, probiotics, and other functional ingredients into feed yeast products is gaining traction, aimed at supporting gut health, boosting immunity, and enhancing overall animal performance. These ongoing product improvements are crucial for meeting the evolving needs of the livestock industry and ensuring sustainable, efficient, and profitable animal farming. For instance, In October 2021, Cargill introduced poultry feed enhanced with essential oils to promote healthy flocks and optimize egg production.

Regulatory support and favorable policies for feed additives are becoming significant trends in the market. Governments and regulatory bodies worldwide are recognizing the significance of feed additives in promoting animal health, enhancing productivity, and ensuring food safety. This recognition has led to the implementation of supportive regulations and policies that encourage the use of beneficial feed additives like yeast. These policies often include subsidies, tax incentives, and streamlined approval processes for new and innovative products. Additionally, regulatory frameworks are increasingly focusing on the sustainability and environmental impact of feed production, further driving the adoption of yeast-based additives that contribute to more sustainable livestock farming practices.

Animal Feed Yeast Market Analysis

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Based on product, the market is segmented into Yeast Beta-Glucan, Autolyzed Yeast, Hydrolyzed Yeast, Dried Inactive Yeast, Yeast Culture, Dried Inactive Yeast, Live Yeast, and Active Dry Yeast. The autolyzed yeast segment accounted for USD 529.35 Million in 2023 and will grow at 6.3% CAGR during 2024-2032 due to its high nutritional value and ease of digestion. Autolyzed yeast is produced through a process that breaks down the yeast cells, releasing their contents, which are rich in amino acids, peptides, and vitamins.

This type of yeast is particularly beneficial for young animals, such as piglets and calves, whose digestive systems are still developing. The inclusion of autolyzed yeast in animal feed enhances palatability and feed intake, leading to better growth rates and improved health outcomes. Furthermore, autolyzed yeast has been shown to support the immune system, reducing the incidence of diseases, and minimizing the need for medical interventions.

Hydrolyzed yeast is another emerging segment, as it is particularly valued for its prebiotic properties, which help maintain a healthy gut microbiome. This is crucial for nutrient absorption and overall animal health. Additionally, hydrolyzed yeast has been found to enhance feed conversion ratios, leading to more efficient growth and production. Its role in supporting stress resistance and recovery in animals further underscores its importance in modern livestock management practices.

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Based on application, the animal feed yeast market is categorized into poultry, swine, cattle, aquaculture, pet food, and equine. The poultry segment accounted for USD 887.6 Million in 2023 and is projected to grow at 6.7% CAGR through 2032. The poultry sector is a major application segment driving the demand for animal feed yeast. Poultry producers are increasingly incorporating yeast products into feed to improve the health and productivity of their flocks.

Yeast additives have been shown to enhance gut health, boost immune response, and improve egg quality and production in laying hens. In broilers, yeast supplementation leads to better growth rates and feed efficiency. The global rise in poultry consumption, coupled with the need for sustainable and antibiotic-free poultry production, is fueling the adoption of yeast-based feed additives. This trend could continue as the poultry industry seeks to meet the demands of health-conscious consumers and stringent regulatory standards.

The cattle industry is another emerging segment, as yeast feed additives are playing a crucial role in enhancing productivity and health. Dairy and beef producers are turning to yeast supplements to improve rumen function, digestion, and nutrient absorption. Yeast additives are particularly beneficial in promoting fiber digestion and stabilizing rumen pH, essential for preventing metabolic disorders such as acidosis. Moreover, yeast supplementation has been associated with increased milk yield and improved milk quality in dairy cows. For beef cattle, yeast products contribute to better weight gain and overall health, ensuring efficient meat production. The growing emphasis on sustainable and efficient cattle farming practices is driving the adoption of yeast feed additives in this segment.

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Asia Pacific dominated the animal feed yeast market in 2023. It generated a revenue of USD 699 Million in 2023 and will grow at 7.1% CAGR during the forecast period, driven by increasing livestock production and a rising focus on improving animal health and nutrition. Countries such as China, India, and Japan are leading the market due to their large and expanding livestock populations and the growing demand for high-quality animal protein.

Additionally, advancements in animal husbandry practices and the increasing adoption of yeast-based feed additives to enhance feed efficiency and digestion are propelling market expansion. Government initiatives and regulations promoting the use of natural and sustainable feed additives further support the growth of the animal feed yeast market in the Asia Pacific region.

In the Asia Pacific region, Japan stands out as a pivotal market, driven by its advanced livestock farming practices and high demand for quality animal protein. The country's focus on enhancing animal health and productivity has led to increased adoption of yeast-based feed additives, which improve digestion and feed efficiency. Japan's stringent regulations on feed additives and its emphasis on sustainable and natural products further boost the market for animal feed yeast. Additionally, technological advancements and research in animal nutrition contribute to the growing use of yeast in livestock feed, solidifying Japan's position as a key market player in the region.

Animal Feed Yeast Market Share

Prominent players, such as Cargill, AB Vista, and Alltech Inc., play integral roles in driving growth and innovation within the market. Their major growth strategies typically include extensive R&D to innovate and improve product offerings, enhancing the nutritional benefits and effectiveness of yeast additives. They are also engaging in strategic partnerships, mergers, and acquisitions to expand their market presence and leverage synergies.

Investing in advanced production technologies to increase efficiency and scalability is another key strategy. Additionally, these companies are focusing on expanding their geographic reach by entering emerging markets and strengthening their distribution networks. Emphasizing sustainability and eco-friendly production practices to meet regulatory standards and cater to the growing demand for natural and antibiotic-free feed additives is also a significant aspect of their growth strategies.

Animal Feed Yeast Market Companies

Major players operating in the animal feed yeast industry include

  • Cargill, Incorporated
  • Archer Daniels Midland Company (ADM)
  • Alltech, Inc.
  • Lesaffre Group
  • Chr. Hansen Holding A/S
  • Angel Yeast Co., Ltd.
  • Lallemand Inc.
  • Nutreco N.V.
  • Kemin Industries, Inc.
  • AB Vista

Animal Feed Yeast industry News

  • In November 2023, Lesaffre announced its plan to expand its presence in the United States through capital investments and acquisitions, diversifying from its core focus on yeast, bacteria, and baking ingredients into the nutrition, health, and biotechnology sectors.
  • In June 2022, ADM Animal Nutrition, a division of Archer Daniels Midland Company, expanded its animal feed recall. Initially announced on March 30 and April 11, 2024, the recall now includes more products due to elevated levels of minerals like magnesium, sodium, calcium, chloride, and phosphorus, which could harm farm animals.

The animal feed yeast market research report includes in-depth coverage of the industry, with estimates & forecast in terms of revenue and volume (USD Million) (Tons) from 2021 to 2032, for the following segments

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Market By Product

 

  • Autolyzed Yeast
  • Hydrolysed Yeast
  • Dried Inactive Yeast
  • Yeast Culture
  • Live Yeast
  • Yeast Beta-Glucan
  • Active Dry Yeast

Market By Application

  • Poultry
  • Swine
  • Cattle
  • Aquaculture
  • Pet Food
  • Equine

The above information is provided for the following regions and countries

  • North America
    • U.S.
    • Canada
  • Europe
    • Germany
    • UK
    • France
    • Italy
    • Spain
    • Rest of Europe
  • Asia Pacific
    • China
    • India
    • Japan
    • South Korea
    • Australia
    • Rest of Asia Pacific
  • Latin America
    • Brazil
    • Mexico
    • Argentina
    • Rest of Latin America
  • MEA
    • Saudi Arabia
    • UAE
    • South Africa
    • Rest of MEA

 

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