Рынок общественного питания в Турции по типу (отели, рестораны, PBCL (пабы, бары, кафе и залы), QSR (рестораны быстрого обслуживания) и другие (кафетерии, облачные кухни, торговые компании)), по форме собственности (отдельные торговые точки и сетевые торговые точки), по отечественным и международным брендам, по регионам, конкуренции, прогнозам и возможностям, 2017–2027 гг.
Published Date: October - 2024 | Publisher: MIR | No of Pages: 320 | Industry: Consumer Goods and Retail | Format: Report available in PDF / Excel Format
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