Рынок пищевой экструзии По пищевым продуктам (острые закуски, сухие завтраки, хлеб, мука и крахмалы, текстурированный белок, функциональные ингредиенты и другие), По экструдеру (одношнековый экструдер, двухшнековый экструдер и контр-двухшнековые экструдеры), По процессу (холодная экструзия против горячей экструзии), По региону, По прогнозу конкуренции и возможностям на 2018–2028 гг.
Published Date: November - 2024 | Publisher: MIR | No of Pages: 320 | Industry: Consumer Goods and Retail | Format: Report available in PDF / Excel Format
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