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機能性食品市場：成分別（カロテノイド、食物繊維、脂肪酸、ミネラル、プレバイオティクスとプロバイオティクス、ビタミン）、製品別（ベーカリーとシリアル、乳製品、肉、魚と卵、大豆製品、脂肪と油）、用途別（スポーツ栄養、体重管理、免疫、消化器系の健康、臨床栄養、心臓の健康）、地域別（2024～2031年）

Published on: 2024-08-05 | No of Pages : 240 | Industry : latest trending Report

Publisher : MIR | Format : PDF&Excel

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