世界の肉代替品市場規模：原料別（植物由来、実験室栽培、昆虫由来）、製品タイプ別（豆腐、クォーン、テクスチャード植物性タンパク質）、（大豆由来原料、小麦由来原料、穀物由来原料、テクスチャード植物性タンパク質）、形態別（液体、固体）、カテゴリー別（冷凍、冷蔵、常温保存可能）、流通チャネル別（量販店、スーパーマーケット/ハイパーマーケット、コンビニエンスストア、健康食品店、専門店、オンライン小売、フードサービス）、地理的範囲と予測別

Published Date: August - 2024 | Publisher: MIR | No of Pages: 240 | Industry: latest trending Report | Format: Report available in PDF / Excel Format

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