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Mercato dell'estrusione alimentare per tipo di prodotto (snack salati, cereali per la colazione, pane, farine e amidi, proteine testurizzate, ingredienti funzionali), estrusore (estrusori monovite, estrusori a vite sottile, estrusori a doppia vite contra), processo (estrusione a caldo, estrusione a freddo), regione per il 2024-2031

Published on: 2024-09-02 | No of Pages : 240 | Industry : latest trending Report

Publisher : MIR | Format : PDF&Excel

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