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Dimensioni del mercato globale dei test sugli allergeni alimentari per tecnologia (basata su immunoanalisi, basata su reazione a catena della polimerasi, basata su biosensori), per fonte (latte, grano, uova), per alimento testato (latticini, prodotti da forno e dolciari, carne e pollame), per ambito geografico e previsione

Published on: 2024-09-08 | No of Pages : 240 | Industry : latest trending Report

Publisher : MIR | Format : PDF&Excel

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