Dimensione del mercato dei test sulla sicurezza alimentare per sostanza (agenti patogeni, pesticidi, OGM, sostanze chimiche / tossine, allergeni), tecnologia (metodi convenzionali, test rapidi, sequenziamento di prossima generazione (NGS)), test alimentari (carne e prodotti a base di carne, cereali, cereali, e legumi, frutti di mare, latticini e prodotti lattiero-caseari, alimenti trasformati, fru
Published Date: August - 2024 | Publisher: MIR | No of Pages: 240 | Industry: latest trending Report | Format: Report available in PDF / Excel Format
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