Marché des ingrédients prébiotiques - Taille de l'industrie mondiale, part, tendances, opportunités et prévisions, 2017-2027 segmenté par type (oligosaccharides, polydextrose, inuline et autres), par source (racines, céréales, légumes et autres), par application (aliments et boissons, aliments pour animaux et compléments alimentaires), par activité bactérienne (bifidobactéries, bactéries lactiques
Published Date: November - 2024 | Publisher: MIR | No of Pages: 320 | Industry: Healthcare | Format: Report available in PDF / Excel Format
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