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Tamaño del mercado mundial de pruebas de alérgenos alimentarios por tecnología (basada en inmunoensayos, basada en reacción en cadena de la polimerasa, basada en biosensores), por fuente (leche, trigo, huevo), por alimento analizado (productos lácteos, productos de panadería y confitería, carne y aves de corral), por alcance geográfico y pronóstico

Published on: 2024-09-08 | No of Pages : 240 | Industry : latest trending Report

Publisher : MIR | Format : PDF&Excel

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