Tamaño del mercado mundial de ingredientes fermentados por tipo (aminoácidos, ácidos orgánicos, biogás, polímeros, vitaminas, enzimas industriales, antibióticos, polímeros, vitaminas, biogás), por aplicación (alimentos y bebidas, piensos, productos farmacéuticos, papel, biocombustibles, textiles y cuero), forma (seca y líquida), por proceso (fermentación por lotes, fermentación continua, fermentac

Published Date: September - 2024 | Publisher: MIR | No of Pages: 240 | Industry: latest trending Report | Format: Report available in PDF / Excel Format

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