Mercado de ingredientes lácteos por tipo (leche en polvo, concentrados de proteína de leche y aislados de proteína de leche, ingredientes de suero, lactosa y derivados, caseína y caseinatos, y otros), por forma (seca, líquida), por método (método tradicional, separación por membrana), Por Aplicación (Panadería y Confitería, D

Published Date: July - 2024 | Publisher: MIR | No of Pages: 240 | Industry: Food and Beverage | Format: Report available in PDF / Excel Format

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