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Markt für Lebensmittelzertifizierungen nach Typ (ISO 22000, BRC, SQF, IFS, Halal, Koscher, Frei von Zertifikaten), nach Risikokategorie (Hochrisiko, Niedrigrisiko), nach Anwendung (Fleisch-, Geflügel- und Meeresfrüchteprodukte, Milchprodukte, Säuglingsnahrung, Back- und Süßwaren, Getränke, Frei von Lebensmitteln) und Region für 2024–2031

Published on: 2024-08-25 | No of Pages : 240 | Industry : latest trending Report

Publisher : MIR | Format : PDF&Excel

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