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Globale Marktgröße für Lebensmittelallergentests nach Technologie (auf Immunassay-Basis, auf Polymerase-Kettenreaktion-Basis, auf Biosensoren-Basis), nach Quelle (Milch, Weizen, Ei), nach getesteten Lebensmitteln (Milchprodukte, Back- und Süßwaren, Fleisch und Geflügel), nach geografischer Reichweite und Prognose

Published on: 2024-09-08 | No of Pages : 240 | Industry : latest trending Report

Publisher : MIR | Format : PDF&Excel

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