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Globale Marktgröße für Backfette nach Quelle (pflanzlich, tierisch), nach Hauptzutat (Öl, Schmalz), nach Variante (flüssiges Backfett, festes Backfett), nach Anwendung (Süßwaren, herzhafte Snacks), nach Verfahren (Fraktionierung, Hydrierung), nach geografischem Umfang und Prognose

Published on: 2024-09-11 | No of Pages : 240 | Industry : latest trending Report

Publisher : MIR | Format : PDF&Excel

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