食品病原体检测市场规模按病原体类型（大肠杆菌、沙门氏菌、弯曲杆菌、李斯特菌）、技术（传统、快速）、食品类别（肉类和家禽、乳制品、加工食品、水果和蔬菜、谷物和谷类）、地理范围和预测划分
Published Date: September - 2024 | Publisher: MIR | No of Pages: 240 | Industry: latest trending Report | Format: Report available in PDF / Excel Format
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