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Protein Hydrolysates Market by Type (Milk, Plant, Animal), By Form (Powder, Liquid), By Technology (Acid Hydrolysis, Enzymatic Hydrolysis )By Application (Infant Nutrition, Sports Nutrition, Dietary Supplements, Animal Nutrition), Analysis to 2023


Published on: 2024-06-06 | No of Pages : 260 | Industry : Food and Beverages Research

Publisher : MIR | Format : PDF&Excel

Protein Hydrolysates Market by Type (Milk, Plant, Animal), By Form (Powder, Liquid), By Technology (Acid Hydrolysis, Enzymatic Hydrolysis )By Application (Infant Nutrition, Sports Nutrition, Dietary Supplements, Animal Nutrition), Analysis to 2023

Protein Hydrolysates Market Size And Forecast

According to the new report titled " Protein Hydrolysates Market by Type (Milk, Plant, Animal), By Form (Powder, Liquid), By Technology (Acid Hydrolysis, Enzymatic Hydrolysis )By Application (Infant Nutrition, Sports Nutrition, Dietary Supplements, Animal Nutrition), Global Analysis to 2023",

The valuation of the  Protein Hydrolysates market was $1027.7 Million in 2023 and is projected to reach $2006.1 Million by 2032, at a CAGR of 8.72% from 2021 to 2032.

The Protein Hydrolysates Market was valued at $1027.7 Million by 2023 and expected to grow at CAGR of 8.72% over forecast period. Protein hydrolysates are products of protein digestion or hydrolysis, where proteins are broken down into smaller peptides and amino acids. This process involves the use of enzymes, acids, or other methods to cleave the peptide bonds that hold the protein molecules together. Protein hydrolysates can provide a concentrated source of amino acids, which are essential for various physiological functions in the body, including muscle building, immune function, and hormone synthesis.

Protein hydrolysates may exhibit unique functional properties, such as improved solubility, emulsifying properties, or flavor enhancement, which can make them useful ingredients in various food and beverage formulations. Protein hydrolysates are used in a variety of applications, including sports nutrition products, infant formulas, medical nutrition products, and functional foods and beverages. The specific properties and benefits of a protein hydrolysate can vary depending on factors such as the source of the protein, the degree of hydrolysis, and the processing methods used. With increasing awareness of the importance of nutrition and fitness, there is a growing demand for products that support muscle recovery and overall health. Protein hydrolysates, with their rapid absorption and digestibility, are favored by athletes and fitness enthusiasts as post-workout supplements.

Sports Nutrition held the largest share in the Protein Hydrolysates market

By Application, Sub segmented into Infant Nutrition, Sports Nutrition, Dietary Supplements, Animal Nutrition. Sports nutrition has dominated the market in 2023. The growing popularity of sports and fitness activities, including gym workouts, running, cycling, and team sports, has led to an increased demand for products that can enhance performance, aid in recovery, and support muscle growth. Social media platforms and fitness influencers play a significant role in shaping consumer preferences and trends. Many individuals seek products endorsed by fitness influencers or products that are aligned with popular fitness trends, contributing to the growth of the sports nutrition market. Manufacturers are continuously innovating and diversifying their product offerings to cater to the evolving needs and preferences of consumers.

This includes the development of new formulations, flavors, and delivery formats, as well as products targeting specific segments such as endurance athletes, strength trainers, and individuals following specialized diets. The rise of e-commerce platforms and direct-to-consumer channels has made it easier for consumers to access a wide range of sports nutrition products online. This increased accessibility has contributed to the growth of the sports nutrition market by reaching consumers who may not have access to traditional brick-and-mortar stores.

North America headed the Protein Hydrolysates market in 2023

North America is expected to dominate the market in 2023. North American consumers are increasingly focused on health and wellness, driving demand for products that support fitness, muscle recovery, and overall well-being. Protein hydrolysates are favored by athletes, fitness enthusiasts, and health-conscious individuals due to their rapid absorption and digestibility, making them popular choices for post-workout supplements. The sports nutrition market in North America continues to expand, fueled by the growing popularity of fitness activities, gym workouts, and sports participation. Protein hydrolysates, with their ability to deliver amino acids quickly to muscles for repair and growth, are widely used in sports nutrition products such as protein shakes, bars, and powders. Manufacturers in North America are continuously innovating and diversifying their product offerings to meet consumer demands.

This includes the development of new protein hydrolysate formulations, flavors, and delivery formats, as well as products tailored to specific consumer segments such as athletes, bodybuilders, and individuals with dietary restrictions. he availability of protein hydrolysate products through various retail channels, including specialty stores, fitness centers, pharmacies, and online retailers, has made them easily accessible to consumers across North America. This wide distribution network contributes to the growth of the market by reaching a larger consumer base.

Key market players operating in the market that are profiled in the report are -AMCO Proteins, Arla Foods Ingredients Group P/S, Kerry Group plc., Royal FrieslandCampina, Glanbia plc, Abbott, Danone Nutricia, Novozymes, ADM, DSM etc.

Report Scope

REPORT ATTRIBUTES DETAILS
STUDY PERIOD

2020-2030

BASE YEAR

2023

FORECAST PERIOD

2024-2030

HISTORICAL PERIOD

2020-2022

UNIT

Value (USD Billion)

KEY COMPANIES PROFILED

Arla Foods, Glanbia PLC, Koninklijke DSM N.V., Abbott, Kerry Group PLC, Archer Daniels Midland Company, Danone Nutricia, Nestle S.A., Agrilife, FrieslandCampina.

SEGMENTS COVERED

By Source, By Form, By Application, and By Geography.

Key Players

The major players in the Protein Hydrolysates Market are

  • Arla Foods
  • Glanbia PLC
  • Koninklijke DSM N.V.
  • Abbott
  • Kerry Group PLC
  • Tate & Lyle PLC
  • Archer Daniels Midland Company
  • Danone Nutricia
  • Nestle S.A.
  • Agrilife
  • BRISK BIO
  • FrieslandCampina
  • Tatua
  • Azelis Group
  • Cargill Incorporated
  • Solae (DuPont Nutrition & Health)
  • Ingredion Incorporated
  • Ajinomoto Co Inc
  • Royal DSM

Global Protein Hydrolysates Market Segmentation Analysis

The Global Protein Hydrolysates Market is Segmented on the basis of Source, Form, Application, and Geography.

Protein Hydrolysates Market, By Source

  • Animal Derived from animal sources such as whey, casein, collagen, and others. Commonly used in sports nutrition, clinical nutrition, and infant formulas.
  • Plant Obtained from plant sources like soy, pea, rice, and others. Catering to the growing demand for plant-based products, these hydrolysates find applications in vegan and vegetarian diets.

Protein Hydrolysates Market, By Form

  • Liquid Available in liquid form, facilitating easier incorporation into beverages, liquid nutritional supplements, and food applications.
  • Powder Present in powdered form, providing versatility for use in various applications, including sports nutrition, bakery products, and dietary supplements.

Protein Hydrolysates Market, By Application

  • Dietary Supplements Widely used in the production of protein supplements for fitness enthusiasts, athletes, and individuals looking to meet their daily protein requirements.
  • Infant Formula Specifically designed as a hypoallergenic alternative for infants with cow’s milk protein allergies, providing essential amino acids in an easily digestible form.
  • Sports Nutrition Applied in products aimed at enhancing athletic performance, muscle recovery, and overall fitness, including protein bars, shakes, and energy drinks.
  • Clinical Nutrition Utilized in medical nutrition products for patients with conditions such as malnutrition, muscle wasting, and digestive disorders due to the easily digestible nature of hydrolyzed proteins.
  • Food and Beverages Incorporated into a wide range of food and beverage products, including soups, sauces, snacks, and baked goods, to enhance nutritional content and functionality.

Protein Hydrolysates Market, By Geography

  • North America Market conditions and demand in the United States, Canada, and Mexico.
  • Europe Analysis of the Protein Hydrolysates Market in European Countries.
  • Asia-Pacific Focusing on countries like China, India, Japan, South Korea, and others.
  • Middle East and Africa Examining market dynamics in the Middle East and African regions.
  • Latin America Covering market trends and developments in countries across Latin America.

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